We Hand-Select The Finest 100% Blue Weber Agaves Grown In The Rich Red Clay Soil And Cool Climate Of The Highlands Of Jalisco Mexico. Slow Cooking: Our Agave Pinas Are Roasted In Traditional Brick Ovens For 72 Hours. We Love Casamigos On The Rocks By The Shot And At Times Straight From The Bottle. Our Idea Was To Create The Best Tasting Smoothest Tequilas And Mezcal That Dont Have To Be Covered Up With Salt Or Lime. So We Did
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Casamigos Tequila Anejo 80 1.75 L
$276.89 $212.89
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| Alcohol by Volume (%) | 80 |
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Tasting Notes
This Tequila Presents A Perfect Balance Of Sweetness From The Blue Weber Agaves With Subtle Hints Of Spice And Barrel Oak With A Lingering Smooth Finish.
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