Wine

The Podere Forte 2018 Guardiavigna Orniello opens to medium-dark intensity with plush dark fruit aromas and a good amount of oak spice to soften the load. Blackberry and black cherry...

Aromas of ripe plum and mocha form the nose along with hints of toasted nut. The medium-bodied, enveloping palate features fleshy black cherry, coffee bean and licorice alongside grilled sage...

Aromas of blackberries, tar and wet earth follow through to a medium body with bright, chewy tannins and a pretty finish. Some iodine character, too. Delicious, savory aftertaste. It’s drinkable...

Einaudi Barolo “Ludo” DOCG is brilliant garnet with amber highlights. The nose has notes of red berry, tobacco and spices, the wine is full-bodied with a long velvety finish.\n \n...

Parallels to the red wines of Burgundy abound in discussions of Poggio di Sotto. The Sangiovese wines released from this special property do always favor elegance and restraint over opulence...

Poggio di Sotto was established in 1989 on the South-East side of Montalcino. Since the foundation, the Estate has become famous for the high quality of the Sangiovese and has...

Aromas of mulberry, plum, dried herb, chestnut and chocolate. Medium-to full-bodied with slightly rustic tannins and fresh acidity. Juicy, with a chalky texture and flavorful finish.\n \n Producer Information\n Poliziano...

Concentrated flavors of black cherry, blackberry and pomegranate mark this beefy red, whose muscular tannins have solid grip as this tightens up on the finish.\n \n Producer Information\n Poliziano is...

The harsh terrain of Vittoria yields a red wine of a riveting freshness, saturated with vivid fruit and sweet, plush florals. The capacity for Nero d’Avola and Frappato to retain...

Appealing nose packed with fruity red berries: strawberry, cherry and raspberry. Easydrinking fruity palate: ripe red berries and a hint of peach, balanced by lemony acidity with a long juicy...

Bright aromas of slightly toasted pears with underlying citrus notes lead to a heavenly mix of fresh pear and ripe melon flavors. The creamy yet juicy mouthfeel will have you...

100% Cabernet Sauvignon sourced from the Alexander Valley. Barrel aged for 16 months in new and used French and American oak. Bottle aged until release. Rich, bright fruit with notes...

Aromas of plums, blackberries and black tea. Full-bodied with powdery tannins. Deep on the palate with brooding black fruit and savory spice.\n \n Producer Information\n Ferrari-Carano Vineyards and Winery is...

The nose offers aromas of dark berries, cherries, and black plums, along with herbal notes, earthy undertones, and hints of baking spices. On the palate, the wine is medium to...

Raspberries, blueberries, dark cherries and herbs. Full-bodied with dusty tannins. Juicy and structured with a dusty feel to it. Flavorful finish. A little lean at the end. Vegan. Give it...

Bright, intense, ruby-red color with garnet hints. An expressive bouquet and fullflavors. Aromas of fresh flowers, with an intense fruitiness on the palate. A dry,full-bodied wine with a rich, smooth,...

Lovely barbaresco, with all the typical nebbiolo characteristics, such as red berries, mushrooms and dried leaves, as well as hints of bitter orange peel and spice. All this follows through...

The 2018 Prominence Napa Valley Reserve Cabernet Sauvignon is a blend of 95% Cabernet Sauvignon with 5% Merlot. Only the best barrels, selected in a blind tasting from all of...

Prophecy Buttery Chardonnay showcases the rich bounty of California winegrowing. The wine opens with delicate floral notes and quickly moves into a smooth and creamy mouthfeel that is nicely balanced...

Vibrant ruby red in the glass, this wine has a very floral nose. The lifted palate is packed with attractive red fruit and has great texture thanks to the supple,...

In 1860, Prosper Maufoux, who was a notary by trade, left his practice to give his life over to his passion for wine. He set up his own firm in...

Fresh black-fruit, dark-chocolate, black-tea, clove and cedar aromas. It’s full-bodied with firm, tight-grained tannins. Structured and refined. Mineral notes join the dark fruit and spice on the finish. Better from...

Smooth and almost viscous in texture, setting the stage for maraschino cherry, rhubarb and earth flavors. There is a hint of bitter almond as this red winds down on the...

The Barolo Bussia, ruby red in color with garnet highlights, is luminous and vivid in color. The nose is complex and is characterized by floral notes and notes of red...

Dolcetto is a lively ruby red color. Youthful and grapey on the nose it is reminiscent of ripe fruit.\n \n Producer Information\n Prunotto is a wine producer based in Langhe,...

Kosher wine. Drink now or cellar for up to 10 years. No need to decant before serving.\n \n Psagot is one of Israel’s most exciting young boutique wineries which draws...

A straw-yellow wine with golden accents. Dry and full-bodied with an intense nose of pineapple, vanilla, and almond blossoms. Fresh in the starter; around in the middle with notes of...

In color, the wine is an attractive, intense red with dark tones. It expresses fruit notes of plum, cherry, and dark fruits, with several spices like thyme, oregano, and black...

Shimmering ruby. Displays vibrant red fruit, floral and spice qualities on the mineral-accented nose, along with a subtle hint of musky earth. Taut and energetic on the palate, offering juicy...

Spicy aromas of fresh blueberries and cherries abound and lead to a palate that has a handsomely crisp, smooth core of red-berry and blueberry flavors.\n \n Producer Information\n Exciting things...

The brightness and clarity here is impressive, with aromas of black cherries and fresh flowers that follow through to a medium to full body, firm and linear tannins and a...

Brilliant ruby red with a delicate, appealing bouquet, this wine is dry and balanced with a soft, elegant body. Spicy blackcurrant and strawberry aromas are complicated by graphite, black pepper,...

An iconic Tuscan white wine, produced for the first time in 1988. The 2019 vintage is an equal blend of 50% Chardonnay and 50% Pinot Bianco produced following organic and...

Deep, dark brick red to blood plum. A seamless blend of crème de cassis, hazelnut, cocoa, blackberry preserves, a charry meat toastiness, dark fruits and blackberry pie along with suggestions...

A blend of local grapes part barrel-fermented in older oak, this deliciously intriguing Portuguese white offers stone fruit, citrus and floral aromas lifted by a salty tang and mineral freshness...

Originally acquired in the 1980’s, the 110 acres of nearly abandoned vineyards discovered on the estate dated back to the 16th century; the family immediately embarked on an investment program...

Deep violet in color with a powerful bouquet of ripe black fruit, spice and rose, this tinto is elegant on the palate with soft tannins and vibrant acidity leading to...

This wine has plenty of cherry and cassis fruit flavours on the nose, with cedar and spice on the palate.\n \n Producer Information\n Quinta de la Rosa was one of...

This is the real deal. Lots of tannic grip and power with transparent blue fruit and wet earth. Full-bodied and medium-sweet with excellent depth and length.\n \n Producer Information\n \n...

The fresh red fruit and delicate aromatics of the Quinta de Saes Tinto pair very well with roast poultry and game. Mushrooms and other umami-laden dishes are also fine pairs.\n...