Its production has been carried out following strict technological winemaking processes, thanks to the extraction of polyphenols from the best grapes under its own patent. Thus achieving a non-alcoholic sparkling wine with which everyone can toast.Alcohol-free wine. It has a fresh aroma with fruity touches of green apple and citrus. Light tones of fennel and thyme, combined with its perfect level of carbonation, evoke a dry sparkling wine.