White

When Robert Mondavi came to Napa Valley, he aspired to take California wines to new levels by applying his pioneering vision to classic winemaking customs. Inspired by that passion for...

Classic Sauvignon Blanc aromas and flavors of cut grass, passionfruit, pineapple, lychee, capsicum, chamomile flowers and lime zest. Medium-bodied with an over-lying soft texture, the elevated acidity ensures the crispness...

Robert Mondavi established his namesake winery in 1966 with a vision to create Napa Valley wines that would stand in the company of the world's finest. He chose To Kalon...

Robert Mondavi established his namesake winery in 1966 with a vision to create Napa Valley wines that would stand in the company of the world's finest. He chose To Kalon...

Over forty years ago, Robert Mondavi set out to establish a wine culture in America by putting great California wine on every table. In 1979 he established the Woodbridge Winery...

Rob Sinskey is an atypical vintner. He is a native Californian and a wine guy who did not attend wine school. Instead, Rob received a Bachelor of Fine Arts degree...

This wine shows brilliant, integrated complexity led by a floral bouquet of jasmine, honeysuckle and spring citrus blossom; followed by fruit flavors of green apple, D’anjou pear, fresh Meyer lemon...

Toasted hazelnuts, coconut flake, walnut oil and fresh melon aromas kick off the nose in this bottling. The palate offers Marcona almond, dried lemon and light butter flavors.\n \n Producer...

Combining toasted oak decadence and ripe orchard fruit, this wine deftly achieves harmony and complexity. The palate is rich and indulgent with notes of creamy pear, baked apples, and grilled...

The palate is juicy and delicious; lemon drop candies, honeyed apricot flesh and ripe yellow peaches are all lifted by a soaring acidity.

Weingut Robert Weil was founded in 1875 amidst fortuitous circumstances. The founder, Dr. Robert Weil, was a professor of German at the Sorbonne but was forced to leave Paris because...

Weingut Robert Weil was founded in 1875 amidst fortuitous circumstances. The founder, Dr. Robert Weil, was a professor of German at the Sorbonne but was forced to leave Paris because...

Striking nose of wild blackberry, melon and mint. Super-energetic and barely off-dry, this is an exciting wine that’s very focused and super-clean. Long, very crisp finish that tingles with minerality.\n...

A very classic dry Rheingau riesling with plenty of mineral depth, packed in a rather sleek body. Delicate white-fruit aromas with some yellow-peach and floral notes. Long and precise, dry...

Brimming with white and yellow peach, plus delicate honeysuckle and baking-spice notes, this is a very invigorating, medium-dry riesling. Juicy, medium-bodied palate that’s simultaneously succulent and crisp, then an intense...

The Robert Weil line of estate wines begins with this medium-bodied dry Riesling that shows the typical density and power of the Rheingau region but is much more affordable than...

Domaine Roc de l'Abbaye, owned and operated by the Mollet family for multiple generations, is located in Saint-Satur, a village in the heart of Sancerre with winegrowing origins dating back...

This wine is a blend of 4 parcels in the villages of Boisgibault and Tracy-sur-Loire from the 15 acres owned and farmed by the Mollet family for over 300 years....

This Sancerre Blanc is one of the benchmarks of Silex (flint) terroir and is sourced from parcels located around the villages of Saint-Satur, Sancerre, Bannay, Menetreol and Thauvenay. Florian Mollet...

Domaine Roc de l'Abbaye, owned and operated by the Mollet family for multiple generations, is located in Saint-Satur, a village in the heart of Sancerre with winegrowing origins dating back...

For well over 50 years, the Zingarelli family has dedicated themselves to crafting the finest wines, providing meticulous attention to the vineyards. Established in 1973 by acclaimed Italian film producer...

This offers tonic citrus and kiwi aromas followed by a thin, no-fuss mouthfeel. Simple, fresh and bright, it's an easy-drinking Orvieto Classico that would pair with appetizers or fried finger...

For well over 50 years, the Zingarelli family has dedicated themselves to crafting the finest wines, providing meticulous attention to the vineyards and championing Chianti Classico DOC. Established in 1973...

A vine that gives of its best in the Maremma as well as in Sardinia. The nose has a fine and delicate hint of fruit, with aromatic citrus notes that...

Colour - Brilliant straw-yellow. Bouquet - White flowers, with spicy notes and hints of just barely ripe fruit. Flavour - Substantial yet fresh, with citrus hints and almondy notes. Producer...

The 2020 Chardonnay Estate is scented of quince and golden apples with nuances of beeswax and dried chamomile. The medium-bodied palate is concentrated and creamy, with savory fruits and a...

A perennial powerhouse of a wine, from the great Westside Road estate, this white opens in petrol, dried herb and white pepper. Dense layers of Gravenstein apple, pear and peach...

This wine is a blend of three vineyard sites including Rochioli's rare and special clone of Old Vine Sauvignon Blanc. With aromas of passion fruit, melon, and citrus tones this...

This wine defines “richness” in Chardonnay on the palate. Look for ripe honeyed cassava melon with ground cherry, yellow plum, and rich honeycomb and vanilla spice. A sweetness married to...

This wine defines “richness” in Chardonnay on the palate. Look for ripe honeyed cassava melon with ground cherry, yellow plum, and rich honeycomb and vanilla spice. A sweetness married to...

Gravel Road Chardonnay is a blend of our three favorite Chardonnay vineyards in the Willamette Valley: Gran Moraine, Marsh Estate, and Knudsen Vineyards. The first two vineyards grow in low...

This vintage displays aromas of lemon curd and apple with hints of toasty oak and baking spices. The finish is long and lingering with silky notes of fresh pear and...

WINEMAKING NOTES\nWe barrel fermented 60% of our California Chardonnay and aged that portion in French oak barrels, stirring the lees every month to lend a creaminess to the mouthfeel and...

Broad and smoky, this is an unabashedly rich chardonnay, driven by the textural fullness of its alcohol, lasting on notes of mineral salts, along with pineapple and lime. Supple and...

Founded by wine industry pioneer, Rod Strong, in 1959, Rodney Strong Vineyards is now owned by the Kleins, a farming-based family that prides itself on land stewardship and a relentless...

The 2017 Reserve Chardonnay has wonderful aromas of vanilla, creme brulee and golden apple. On the palate, this wine is round and full with notes of butterscotch and a hint...

Our Reserve wines are the result of a careful blend of individual lots from meticulously farmed sections of some of the very best vineyards in Sonoma County. Created in our...

Find over-ripe fruits of white peach, red and yellow apple and candied banana alongside a baby's breath floral note.\n \n Producer Information\n Rodney Strong Vineyards is a Sonoma County winery...

We barrel fermented 80% of our California Chardonnay and aged that portion in French, American and European oak barrels for up to 8 months, stirring the lees every month to...

Our story begins over 60 years ago, when a celebrated American dancer named Rod Strong settled in Sonoma County to pursue a second lifelong creative passion: winemaking. Rodney Strong Vineyards...