Vina Cobos

This is a firm, chewy cabernet with lots of tannins and toasted oak to the currant and oyster-shell character. Tobacco, too. Medium-to full-bodied. Needs time to soften. Better after 2022.\n...

Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the...

Well-spiced, with a concentrated and creamy mix of dark plum and cherry tart flavors that are open-textured. Shows chocolate and allspice notes that linger on the finish.\n Producer Information\n Viña...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Deep ruby red color. Fruity, spicy and elegant character. Notes of blueberries, fresh plums, dark chocolate, and sweet spices full-bodied, with fine-grained tannins. Long persistency.

Focused palate with polished, integrated tannins that give a beautiful mouth feel to the wine, while framing the currant and light dark-chocolate flavors.\n Producer Information\n Viña Cobos makes wines that...

Firmness and finesse to this with a medium to full body and firm tannins that give the wine length and form. Blackcurrant and wet-earth undertones.\n Producer Information\n Viña Cobos makes...

A very clean, fruity cabernet with blackberry and blueberry character. Medium-bodied with creamy tannins. Fresh finish. Drink or hold.\n Producer Information\n Viña Cobos makes wines that are authentic expressions of...

Pure varietal expressions serve as a vibrant introduction to Mendoza, sourced from rigorously selected vineyards throughout the region's top quality growing areas - Lujan de Cuyo and Valle de Uco...

This is a steely white with sliced-lemon and cooked-apple aromas and flavors. Some oyster shell. Medium to full body, creamy acidity and a delicious finish.\n Producer Information\n Viña Cobos makes...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Very pure red with blueberries, purple fruit and violets that show on both the nose and the palate. It’s medium-bodied with integrated tannins and a pretty finish. Refined malbec.\n Producer...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

This linear and precise malbec shows blue fruits, crushed stones and chalk. Some white peppers. Full- to medium-bodied, bright and very persistent. A excellent finish.\n Producer Information\n Viña Cobos makes...

o much blue fruit and dried violets on the nose. Subtle. Medium-bodied with fine tannins that have a dusty feel to them. Pretty, fine tannins. Supple.\n Producer Information\n Viña Cobos...

A pitch-black color and ripe extracted aromas of dried cheese, prune, blackberry and char lead to a huge palate with soft tannins and bold acidity. Charred blackberry, coffee and grilled...

Aromas of blueberries, ash, blackberries, violets and brambleberries. Medium-to full-bodied with fine, polished tannins that melt into the wine. Lovely length and mouth feel.\n Producer Information\n Viña Cobos in an...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Viña Cobos is the inspired vision of Paul Hobbs, a pioneer who began exploring vineyard sites in Mendoza 30 years ago. All of Viña Cobos’ wines are crafted through meticulous...

Blackberry, blueberry, dark-mushroom and dark-walnut aromas follow through to a full-bodied, tight palate and a gorgeous, dark-berry center palate. Creamy and polished. Lovely finish. Violets and mushrooms. From 80-year-old vines.\n...

Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the...

A bright yellow color. Aromas of pear, green apple, apricot and notes of white chocolate. On the palate it presents balanced acidity, good mineralogy and texture. Full-bodied with a long...

The aromas in this red make it hard to tip the glass for a sip, showing notes of violet, cassis, wild thyme and chocolate-covered cherries. The rich, full-bodied palate doesn't...