Vin de France

White grapefruit, lime and white pepper aromas introduce this Chardonnay. The mouthwatering palate is lemony, also offering white peach, green apple and tinges of apricot. Lime-laced acidity keeps things juicy,...

Chardonnay shows up in some remarkable places but few as breathtaking as the Roussillon where the Pyrenees meet the Mediterranean. From vineyards just a stone’s throw from the beach and...

Domaine Roux Pere & Fils was founded in 1885 with a mere 4 hectares in the village of Saint-Aubin in the heart of Burgundy, France. Under the leadership of the...

Foucher-Lebrun is a "petit negociant" located 30 km northeast of Sancerre in the village of Aligny-Cosne. Founded in 1921 by Paul Lebrun, the business continued with his son-in-law Raymond Foucher,...

The grapes are harvested and gently pressed, go through a cold settling, then yeasting and finally fermentation at low temperature. Second fermentation takes place in pressure tanks for six months....

The 2019 La Colline Aux Fossiles sports a medium gold hue to go with terrific stone fruits, caramelized citrus, white flowers, and honeysuckle-like aroma and flavors as well as a...

Jerry Owen, on the the vineyard side, and David O'Reilly, who makes the wine, have formed Owen Roe with a simple purpose: to produce excellent wines from grapes grown and...

The Castellani Family produce classic wines in Tuscany since more than 150 years. Every generation continually experiment with their vineyards and cellars in order to select the best Tuscan wines...