Veneto

Since 1887, Mionetto has inspired the Italian zest for life. Share a touch of Italian style, anytime, anywhere, for any occasion. With its light, crisp and refreshing flavor, Mionetto Prosecco...

Made using organically grown grapes, this lively sparkler opens with aromas of yellow flower, peach and moist hay. There's a touch of honey and butterscotch on the finish.\n \n Producer...

Softly foaming, this offers yellow apple, candied lemon slice, bitter almond and confectionary flavors. Racy acidity lends verve.\n \n Producer Information\n \n Mionetto has been making sparkling wines in northeast...

In 1982, the Mionetto family introduced autoclave fermentation by switching to the Charmat method, which allows for better preservation of the flavors and aromas of Prosecco. After an initial soft...

This dry, well-structured sparkling Prosecco stands out for its luminous straw yellow hue and for its emphatic yet stylish mousse. The bouquet is redolent of Golden Delicious apple, while the...

There’s an exotic thread of jasmine, cardamom and turmeric winding through the blood orange granita, melon, lime zest and stone notes in this bright and balanced Prosecco.\n \n Producer Information\n...

Silver Ghost founder Weston Eidson’s great-grandfather, John Montagu, was an automobile pioneer at the turn of the last century. Being a British Lord and in Parliament, he was instrumental in...

This opens with aromas of black plum, baking spice and tobacco. The syrupy palate offers prune extract, vanilla and star anise set against chewy tannins.\n \n Producer Information\n In almost...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n The Monte Tondo vineyard can be found nestling in the gentle...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n The Monte Tondo vineyard can be found nestling...

This fun and refreshing sparkler offers heady white spring flower and ripe orchard fruit scents. The refreshing palate doles out crunchy green apple, white peach and orange zest flavors, with...

This fun and refreshing sparkler offers heady white spring flower and ripe orchard fruit scents. The refreshing palate doles out crunchy green apple, white peach and orange zest flavors, with...

Bright ruby with a lighter rim. Finely defined nose, with aromas of violet and cherry. Juicy and clear on the palate, has good tension, finely meshed, well-integrated tannins, and is...

Ruby red verging on purple; the nose is complex with rich floral scents of violets and roses and powerful fruity aromas of cherries and sour black cherries with a hint...

After a nose of dusty raspberry and pencil lead, the palate is straightforward and fruity, followed by a pleasant, balanced finish. The light frizzante touch makes it the perfect apertivo...

Succulent white peach and creamy ripe pear with brisk briny floral notes, all sailing along a rush of tiny gentle bubbles.\n \n Producer Information\n \n In almost every way, the...

The Montegrande Ottomano Rosso Riserva Colli Euganei 750 ML is an Italian red wine produced by the Cristofanon Montegrande winery in Rovolon, Padua province. It's a blend of Merlot (60%),...

Moric is a relative newcomer to the Austrian wine scene, but its founder, Roland Velich, had previously gained renown with his family's winery: Under the Velich label, he and his...

A grappa based lemon liqueur, the Acqua di Cedro is made distinctive by Nardini's use of Cedro lemons instead of regular ones you could find in the supermarket. If you're...

Nardini Lamaro Liquore is a liqueur that is produced in Italy by Nardini, a company that has a long and distinguished history in the liquor industry. It is made from...

Bortolo Nardini An Ingenious And Enterprising Man Was An Expert In The Art Of Distillation And Possessed A Unique Knowledge Of Its Process When He Descended To Bassano From His...

Nardini Virtu Di Rabarbaro Aperitivo is a bitter liqueur made with rhubarb root, herbs, and spices. It is produced in Padua, Italy, by the Nardini family, who have been making...

A thoroughly delicious Amarone with rich, ripe red fruit and soft tannins that caress your palate. It’s full-bodied and layered with dried cherries, berries, chocolate and hints of hazelnuts. Juicy...

Lifted balsamic character to the baked blackberries, hot stones, dark cherries, black walnuts and dark chocolate here. Juicy and silky on the palate, with a svelte mid-palate that follows through...

Lifted balsamic character to the baked blackberries, hot stones, dark cherries, black walnuts and dark chocolate here. Juicy and silky on the palate, with a svelte mid-palate that follows through...

Light, perfumed red with cherry, almond and plum aromas. The palate is elegant and well-balanced with crisp red fruits and a slightly bitter finish characteristic of Valpolicella.\n \n Producer Information\n...

The history of the Nicolis family has always been intimately bound with the art of winegrowing. Since 1951, the winery has committed their efforts to producing world-class wines, weaving their...

Dark ruby. Fine-smelling on the nose, at the beginning butter cookies, then ripe cherry and a breath of black currant. Juicy on the palate, with medium weight, compact tannin grip...

The Nicolis Valpolicella Classico Superiore Ripasso Seccal 2019 is a red wine from the Veneto region of Italy that's made using the ripasso method. This method involves re-fermenting young wine...

Rose petal-like pink color with fruity, red fruit, pear aromas. A long persistence, creamy, brut but with natural softness.\n \n Producer Information\n “Cantine Franco” was founded in Valdobbiadene in 1919...

Scents of ripe fruit, aromatic herbs, sage; intense mineral and flint notes. In the mouth, dry but creamy. Persistent, with a touch of toasted almond.

Light and airy, this lovely sparkler has inviting aromas of ripe white stone fruit, spring blossoms and baking spice. On the dry, foaming palate, an elegant perlage and fresh acidity...

This lovely sparkler never disappoints. It's fragrant, with delicate scents of white spring flowers and white stone fruits while the dry, refreshing palate offers ripe pear, apple and white peach...

Single Particle Prosecco From The Riva Di San Floriano Vineyard, In The Municipality Of Valdobbiadene. The Rows Grow On Steep Slopes Which Require Strenuous Manual Work And Constant Presence In...

Sparkling green-yellow, fine, constant perlage. Fragrant, very present nose, intensively after Mirabelle plums, light honey and apricots. Full-bodied and full-bodied on the palate, builds up nicely, balanced, is by no...

This creamy, sweet sparkler opens with heady aromas of Granny Smith apple, exotic fruit and candied citrus zest. The aromas follow over to the bright, fruity palate along with white-almond...

A tasty Prosecco with pleasant sweet apple, pear, lemon and almond-biscuit character. Relaxed but persistent, smooth bubbles and a very pleasant finish. I like the slightly rustic feel to this.

Elegant, refreshing and light on the palate, Nobilissima Pinot Grigio blends with a touch of vigorous Garganega for increased depth and fruit-forward Moscato to enhance freshness and aromas. Together they...

Nobilissima Prosecco is a light straw yellow, with lively, persistent and crunchy bubbles. The bouquet is elegant with hints of wild flowers and scents of apples, pears and peaches. The...

The Rebholz winegrowing family today comprises Birgit and HansjOrg Rebholz together with their children Hans, Valentin and Helene. Multiple generations of the family have lived in the same house in...