Tuscany

Located in the southernmost commune of Chianti Classico, Tenuta di Arceno is an ancient Tuscan estate producing the highest quality wines from Sangiovese and international varieties, led by Cabernet Franc,...

: Blackberry, fresh rosemary and basil with some hot-stone undertones. Medium-to full-bodied with currants, fresh earth and hints of chocolate. Lovely texture to this. Give it three or four years...

This beautifully complex pure Cabernet Franc wine expresses the herbal signature of this variety, with aromas of ripe plums, sweet mint, sage and thyme. The luscious palate gives way to...

The nose exudes black cherries, wild honey, and sweet mint. This full-bodied wine immediately envelopes the palate, framed and defined by an intense minerality. Flavors of dark plums, sweet roses...

Located in the southernmost commune of Chianti Classico, Tenuta di Arceno is an ancient Tuscan estate producing the highest quality wines from Sangiovese and international varieties, led by Cabernet Franc,...

Very intense nose of blackberries, dark chocolate, sandalwood, vanilla, treacle and tar. Full-bodied with plenty of dark fruit, but lots of black-olive undertones and bright acidity keep this fresh, while...

Linear, fresh red with plum and orange-peel aromas and flavors. Medium body, light tannins and a fruity finish. Subdued and focused. \n \n Producer Information \n Tenuta di Arceno is...

Delicate aromas recalling forest floor, baking spice and camphor shape the nose along with a whiff of blue flower. Firmly structured and full-bodied, the palate exhibits dried cherry, licorice and...

This is a rich and racy young red with chocolate, currant and hints of sandalwood. Full body, chewy tannins and a long and flavorful finish. Savory and juicy. Cabenret sauvignon,...

There is no doubting the phenomenal quality of the 2000 Solengo, a blend of equal parts Cabernet Sauvignon, Merlot, and Syrah with a tiny dollop of Petit Verdot included in...

Arillo in Terrabianca Chianti Classico Riserva Poggio Croce 2019 is a full-bodied, dry red wine from Tuscany, Italy with 14% alcohol. It's made from 100% Sangiovese grapes that are macerated...

There,s a great sense of place in this village wine, 100% Garnacha from San Mart¡n de Unx. Grown at 500m in poor calcareous soils, this expresses the wild herb and...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

Named after the original founders of the estate, the Avignonesi family, the winery has undergone an exciting journey since it was first established. Acquired by Virginie Saverys in 2009, Avignonesi...

A beautiful Rosso di Montepulciano with fresh cherry, orange-peel and floral character. It’s medium-bodied with fine, delicate tannins and a citrusy undertone at the finish. \n \n Producer Information \n...

With its abundant, upfront fruit and a bright acidity Avignonesi’s Rosso di Montepulciano is a typical example of Sangiovese from Tuscany. The Netflix of reds, that surprises you and calls...

A versatile, young red wine with a ruby red color and a bouquet characterized by inviting aromas of black cherry pie, black berries, thyme, red pepper grains and exotic spices....

Nose with intense and fascinating, precise and varietal aromas. Notes of cherry, ripe raspberries and currants intertwine with harmonious nuances of rosolio and wild strawberry. Viscous, dense, vibrant and explosive...

Sweet-berry aromas with white flowers and sandalwood. Medium to full body with fine, silky-textured tannins and a long, caressing finish. Real and curated. \n \n Producer Information \n Avignonesi is...

A gorgeous merlot with so much plum, olive, chocolate and fresh herb, such as tobacco. It’s full and focused with a dense center palate, yet it remains lively and focused....

A very attractive red with plum and berry character. Some chocolate and walnut, too. It’s medium-to full-bodied with round, chewy tannins and a flavorful finish. 100% sangiovese. From organically grown...

A juicy, fruity red with aromas of sour cherries, plums, hazelnuts and bay leaves. Medium-bodied with sleek tannins. Elegant and fresh expression of the appellation. From organically grown grapes. \n...

The wine shows garnet red hues, intense aromas of ripe, red berry fruit, such as red plum, pomegranate and red vine peach, sweet spices and Mediterranean herbs. On the palate...

Very pretty cherry and berry character with hints of citrus and cedar. It’s medium-bodied with ultra-fine tannins and a fresh finish. Lovely length. 100% sangiovese. From biodynamically grown grapes. \n...

Cherry and chocolate aromas with some hazelnut and cream. It’s full-bodied with layers of round tannins that are polished and caressing. Flavorful finish. Shows tension and focus. From organically grown...

Intense bright ruby red, cherry nose with floral nuances. Well-balanced, soft but tasty, with good structure. Pleasant acidity, clean and persistent aftertaste.\n\nPair with first courses, meats with sauces, and cheeses....

Intense bright ruby red, cherry nose with floral nuances. Well-balanced, soft but tasty, with good structure. Pleasant acidity, clean and persistent aftertaste. \n \n Producer Information \n Badia a Coltibuono...

A very typical and beautiful Chianti Classico with cherry, burnt-orange and polished-wood aromas that follow through to a full body with round tannins and a fresh, vivid finish.\n \n Producer...

The “abbey of good culture” was established in 1051 By San Giovanni Gualberto, founder of the Vallombrosan order and patron saint of the foresters, rangers and parks. The Vallombrosans may...

A very typical and beautiful Chianti Classico with cherry, burnt-orange and polished-wood aromas that follow through to a full body with round tannins and a fresh, vivid finish.\n \n Producer...

The Badia a Coltibuono Riserva, our most classic wine, is made exclusively from autoctonous grapes. Considered to be a true emblem of the Chianti territory. As a testimony to its...

The family tree, reproduced in a print from 1584, is also one of the first images we have of Chianti. After centuries defending the lands and the signorial feuds, the...

Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready...

Pale yellow color intense, of fine quality; at first glance it is characterized by typical aromas of the variety followed by exotic scents.The taste confirms a well-structured and balanced wine,...

Blood and iron flavors frame the earth- and cherry-filled core of this firm, dry red. Though linear in profile, there is complexity here, offering a lively beam of acidity for...

Ruby red color, which tends to garnet red with ageing. Very complex and intense nose, with fleshy fruit aromas, followed by elegant faded violet and rose notes. The taste is...