Tupungato

Bright Yellow Color. Impressively ripe fruit aromas with peaches and nectarines notes. Smooth and flesh palate with a fruity character and medium body.\n \n Producer Information\n A 1990 vacation in...

Light yellow with green shades. On the nose, it presents aromas of tropical fruits with citrus and floral notes. On the palate shows concentrated notes of peach and green apple...

Light yellow color with Green hues. White fruit and citric aromas followed by a medium body, and fruity palate.\n \n Producer Information\n A 1990 vacation in Argentina was all it...

Light yellow with green hues. On the nose, it shows white fruit like apple and pears with delicate floral notes. In the mouth, is fruity with fresh citric notes and...

Light Yellow color with Green hues. On the nose, it has fresh and tropical aromas with citrus and lime notes. In the mouth, it is clean and fresh with nice...

The nose of this organic wine opens with ripe apple and pear aromas. The same fruit flavors are on the palate with some citrus notes alongside nice acidity. It's a...

Light yellow with green hues. On the nose, it shows tropical aromas and intense fruits like pineapple, mango and peach, with delicate floral notes. In the mouth, it has a...

Notes of tropical fruits and spices and with mineral notes on the backdrop. As usual in Gualtallary, the acidity is forceful and cuts through the cream of this succulent chardonnay.\n...

Aromas of briny citrus and resiny oak don't blend together well. In the mouth, this oaky Viognier is grabby and resiny, with bitter green-fruit flavors. The finish is pithy with...

This oaked Chardonnay has aromas of white grapefruit, lime and mango. A touch of vanilla adds complexity to the bouquet. It has a creamy texture, without feeling heavy thanks to...

A tan-meets-gold color and complex aromas of wax, apricot and peach make this Sémillon alluring and intriguing from the opening gun. Made by Manu Michelini, son of the label's owners,...

The nose shows notes of ripe apricot, pineapple., orange sherbet, lavender, yellow wax bean, and candied ginger. The palate shows lemon balm, pineapple, caramel, rice candy, sage, and wet clay....

Andrea Mufatto and Gerardo Michelini started their winery in 2019 alongside their son Manuel Michelini. They are situated at the foot of the Andes in one of the highest elevations...

Andrea Mufatto and Gerardo Michelini started their winery in 2019 alongside their son Manuel Michelini. They are situated at the foot of the Andes in one of the highest elevations...

A few years before 1950, Alberto Zuccardi reached Mendoza from his homeland in Tucuman. In 1963, Alberto planted a vineyard in the region of Maipu not knowing that it would...