Tommasi

A rich, layered Amarone with lots of fruit. Bright, sliced dried citrus to the ripe and juicy fruit. It’s full-bodied and compact with a beautiful finish and transparency. Drink or...

Aromas of honeysuckle and tropical fruit lead the nose on this simple white. Reflecting the aromas, the easygoing palate recalls pineapple packed in syrup and green melon alongside rather tangy...

Giancarlos uncle, Sergio Tommasi, manages the viticulture at the estate. The five valleys of San Ambrogio, San Pietro in Cariano, Fumane, Marano and Negrar dominate the western, best and Classico-designated...

This Cabernet Sauvignon offers aromas of green bell pepper, scorched earth and culinary spice. The straightforward, easygoing palate shows baked plum, star anise and vanilla alongside smooth tannins.\n \n Producer...

Light ruby ​​red with a shimmering core. Fine bouquet of small wild strawberries, red currants, then some orange peel and delicate leather spice. Juicy start with lots of ripe fruit,...

Ruby red. Ripe notes of cherries, fresh red flowers, beetroot, paprika and a hint of vanilla on the nose with a balsamic finish. Soft and slightly spicy on the palate....

Elegant and delicious Ripasso is made from Valpolicella, with grape skins from Amarone production added to the process to create a richer wine. Smoky, foral, black plum preserve and spice.\n...