Aged in ex-American Whiskey barrels for 8 weeks and 8 days. Made with 100% Blue Agave.\nLily blossom, peach, stewed plums, green tobacco, cotton candy, slight anise, eucalyptus, no oak present. Begins with tangerine, lemon grass, notes of bread yeast, anise, black pepper and finishing with roasted pineapple. It’s like a basket of fruit and a bouquet of flowers. There’s a maddening cacao hint-or better yet carob- to the taste that delights.