Syrah

Certain that mountain side vineyards in Napa Valley could produce world class wines, in 1974 Robert Keenan purchased 180 acres in the Spring Mountain District at an elevation of 1700...

Grape Variety : Grenache, Syrah, Mourvedre, Carignan, Cinsault, Marselan.Age of wine : 40 years average.Vinification : Vinification is traditional, with only natural yeasts, in temperature-controlled, cement cuves. Maceration lasts approximately...

With a deep purple red, this wine offers a fused aromatic family around small ripe but crisp red and black fruits, caramel liquorice and lightly waxed Mediterranean spices. The attack...

Building on years of critical acclaim, focusing on some of the oldest, renowned vineyard sources in the Willamette Valley, Isabelle Meunier and Greg Ralston are proud to announce the launch...

The name “Le Pigeoulet” is derived from the foothills of the noble La Crau plateau. The vineyard is divided into two parcels: 3 hectares on the left bank of the...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Along the steep, narrow valley that traces the northern Rhône, the...

The vines are cultivated on steep slopes with a southern exposure (lieu-dit Fourvier) Harvested in 50 kg crates, fermentation takes place in concrete vats for 3 to 4 weeks with...

The fruit in Lionel’s elegant Cote-Rotie is higher-toned than in the earthier, spicier Saint Joseph, and the finish, with the wine’s velvet tannins, is slightly longer. This is the result...

Evoking dark fruit, smoke, and black olives, this rouge is a perfect match for pita and roasted cauliflower hummus or grilled rosemary lamb chops.\n \n Producer Information\n Along the steep,...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Along the steep, narrow valley that traces the northern Rhône, the...

Lively, peppery aromatics offered right at the first pour. The roots of these vines run deep, and deep is what you get in the glass, too—a rich mix of black...

This wine has great tension, mouthfeel, and focus. Notes of lemon, oyster-shell, and river rocks on both the nose and palate. This wine will continue to soften with age, but...

This Brut Réserve from Louis Nicaise is lively and fruity, with a pronounced nose of mint, exotic fruit and caramel, it reveals a greedy saline mouthfeel. Rich on the palate,...

3 ha vineyard. Hand-picked 100% organic Syrah produced using biodynamic principles. Crop is entirely destemmed. Only free-run juice is vinified in concrete tank. Aged in 225l oak barrels for 14-18...

This Crozes-Hermitage is vinified in cement vats with a daily pumping over. Vatting lasts between 2 and 3 weeks after the alcoholic fermentation.

A very deep garnet red, almost black color. Aromas of black fruits with spices and ink overtones. Tannins are in the same time powerful and velvety. Smoky and pepper overtones...

M. Chapoutier Hermitage Monier de la Sizeranne is a red wine from the Northern Rhône region of France. \n It's made from 100% Syrah grapes, 85% of which are aged...

There are edges of cocoa, pepper and curing spice to the dense red plum and cherry core of this attractive Syrah. Just a touch of gamy character throughout adds depth...

Markogianni is a family business that has been active since 1982. Its main philosophy is respect for nature and the production of quality wines. In order to do so, the...

The wine is full-bodied, intense, vibrant, silky, sensuous, and flamboyant. There is depth, complexity, and density, as well as balance.\n \n Producer Information\n Domaine Stéphane Ogier is a producer in...

Deep ruby. Ripe cherry and candied plum on the nose, with olive and smoky bacon notes adding nuance. Plush, deeply sweet dark fruit preserve flavors are braced by zesty minerality...

Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of...

Juniper, violet and pepper notes mingle out front before the core of kirsch and plum fruit arrives, turning this into a juicy ball of anise-tinged deliciousness, with an echo of...

Inky purple. Cassis, candied cherry and red berry skin aromas are lifted by an intense floral note. Supple and appealingly sweet, with spicecake and floral nuances adding complexity to the...

This Grenache-dominant blend (augmented by Syrah, Mourvèdre and Carignan) is elegant and nuanced. Full bodied but fresh, it highlights zippy blackberry and mulberry flavors edged by crushed peppercorns and graphite....

This is the first red cuvee of the domaine, a wine with a terrific core of Syrah fruit, and it sets the tone (hence its name). At roughly 12,000 bottles,...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

Precious and rare, Grignolino is considered one of the most characteristic Piedmontese wines. The light ruby ​​red color, the soft taste, the graceful and delicate aroma make this wine suitable...

The 2022 Russian River Pinot Noir exhibits exceptional balance, and elegance. The 2022 has enticing aromas of blueberry, red raspberry, and black fruits. The first sip is soft with polished...

Almost black with reddish hues. The nose is both complex and intense, of black plum, china ink, blood orange and hints of pencil lead. A very fresh and vibrant wine...

At TOR, vineyards are the heart and soul of what makes wine so fascinating, absorbing, and challenging. It gives us a rush each year to work with the extraordinary vineyards...

On the palate, the Mégaphone Ventoux starts out wonderfully aromatic, fruity and balanced. This dense red wine presents itself pressured and complex on the palate.\n \n Producer Information\n Domaine du...

Yves Cuilleron is one of the stars of the Northern Rhone making an exceptional range of wines from his base in Chavanay. His so-called 'regional' wines labelled Les Vignes d'à...