Syrah

Layers of nuance and texture reveal themselves with a bit of air. Rich, pliant and explosive, with superb mid-palate depth, the La Cruz is so promising. Black pepper, game, wild...

It shows a much deeper and richer expression of the Petaluma Gap than the straight Syrah. Layers of nuance and texture reveal themselves with a bit of air. Rich, pliant...

This is the experiment that had to be attempted to obtain this result. A fruity wine, with good substance and lovely fruity flavors. A wine that must be tasted.\n \n...

Aromas of cherries, blackberries, black son, prunes, violets and bougainvillea, thyme and vanilla stand out. In the mouth it is very balanced with elegance and long persistence.

A ripe and brooding syrah, showing good depth of blackberries, ripe dark cherries and violets, together with a refined, spicy edge and some savory, balsamic character. Concentrated and rich, but...

Blackberries, blueberries, violets and dried herbs on the nose. Full body with round, chewy tannins. Juicy palate with a chalky texture and savory character. Meaty notes on the finish, together...

Aromas of smoke and Vicks VapoRub lead to flavors that are plump around the edges and lighter in the middle.\n \n Producer Information\n King Estate Winery is an Oregon winery...

The color is dark purple, and the wine has a magnificent aroma of blueberry, creme de cassis, and wet rocks.\n \n Producer Information\n Neyers Vineyard is a California wine producer...

Blackberries, dark cherries, chocolate and licorice on the nose. It’s medium-bodied with firm, ripe tannins and fresh acidity. Juicy finish.\n \n Producer Information\n Inspired by Long Shadows Vintners’ team of...

Jamey moved out to Napa Valley from his home in South Carolina to manage Mustards Grill in 1996. Simply captivated by the community, lifestyle, and culture of wine country, he...

Balanced and expressive, with generous, lively layers of dark plum, wild blueberry and fresh blackberry aromas and flavors off-set by appealing hints of black pepper and exotic spice. Rich and...

This organic wine was made without added preservatives. After swampy aromas, the flavors are nicely fruity and herbaceous, with a light-medium body and a clean finish.\n \n Producer Information\n \n...

This organic wine was made without added preservatives. After swampy aromas, the flavors are nicely fruity and herbaceous, with a light-medium body and a clean finish.\n \n Producer Information\n \n...

This 100% varietal wine offers generous notes of fig, chocolate and smoke. It's restrained yet rich, supple and layered with boysenberry and chocolate flavors that linger.\n Producer Information\n Owen Roe...

Felipe Tosso joined forces with ex-Penfolds John Duval to create a brilliant 100% Syrah from high Apalta vineyards. Beautifully expressed with the global elegance of Côte-Rôtie and the spice of...

Made utilizing meticulously farmed grapes from the estate vineyard on Red Mountain, these Washington State wines receive the same care and attention in both winemaking and viticulture as the upper-tier...

At first glance, you will be mesmerized by the deep, dark crimson color of this full bodied wine. Inhale the aromas of ripe blueberries, blackberry pie, cassis and cinnamon stick....

This starts with a deeply spicy and brooding nose that packs plenty of (100% new) American oak, some smoked vanilla and ripe dark plums and berries. The palate has a...

A youthful Tawny, Club displays depth and intensity, relying on a wonderful combination of fruit and spirit to provide freshness, weight and a full, flavoursome finish.\n \n Producer Information\n Penfolds...

The 2017 Penner-Ash Oregon Syrah offers aromas of boysenberry syrup, smoked maple bacon, cherry compote and sweet tobacco fill the glass. On the palate, notes of sweet cedar, caramelized mushroom...

This Grenache-dominant blend (augmented by Syrah, Mourvèdre and Carignan) is elegant and nuanced. Full bodied but fresh, it highlights zippy blackberry and mulberry flavors edged by crushed peppercorns and graphite....

This is the first red cuvee of the domaine, a wine with a terrific core of Syrah fruit, and it sets the tone (hence its name). At roughly 12,000 bottles,...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

Pierre-Jean never inherited a vineyard but he has harvested, visited cellars, tasted wines, and roamed the wine routes with friends. 1992: it's the heyday for Burgundy and its prestigious vineyards,...

Attractive spicy, blueberry fruit with some choc/mint undertones as well as a little earthiness that adds some interest and complexity. The oakis very much in the background and does not...

The shy nose eventually reveals ripe dark-skinned fruit, toasted notes and a whiffs of oak-driven spice. The dense, solid palate offers prune, blackberry extract and hints of baking spice alongside...

The 2015 Mediterra is light and carefree, a very honest wine that should be a great value too. This is a blend of 40% Syrah, 30% Cabernet Sauvignon and 30%...

A wild, earthy character, with the florals continuing, lots of tannin, a lovely mouthfeel, juicy but with an authenticity and touch of roughening edges that finishes spicy and long.\n \n...

The Viognier is entirely fermented and aged in Italian terra cotta amphorae, so it never sees oak or stainless steel. The amphorae are hand made in Tuscany by the Manetti...

The Promisqous red is bursting with flavors of ripe red and dark berry fruit, with a touch of black pepper and a hint of mocha.\n \n Producer Information\n "Are you...

The wine is fruit-forward and full-bodied with aromas of brambly blackberry, dark black cherry, and cocoa. Soft, juicy black fruit on the palate with leather and spice undertones.\n \n Producer...

Ripe, plump, and dark strawberries power the rich, grippy palate, along with licorice lift and vanilla elements on the finish.\n \n Producer Information\n Rabble Wine Company was founded by Rob...

Rose petal, plum, black pepper and blood orange are some of the signatures in the 2013 Syrah Rodgers Creek Vineyard. Bold and powerful in the glass, with plenty of cool-climate...

The 2013 Syrah Sonoma Coast comes across like a peppery, meaty St.-Joseph from Northern Rhône. Loads of black raspberry, blackberry fruit, considerable spicy notes and a hint of barbecue smoke...

This deeply colored, full bodied release fills your glass with supple black currant and black pepper flavors followed by gentle oak spice and a lingering finish. Enjoy with seasoned meats,...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Rasa Vineyards is the realization of Billo and Pinto Naravane’s passion,...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.\n \n Producer Information\n Rasa Vineyards is the realization of Billo and...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\n \n Producer Information\n Rasa Vineyards is the realization of Billo and Pinto...

Ravenswood Besieged is a blend of Old Vine California heritage varietals. It's a limited release, which Ravenswood bestows on us every now and again. They're typically small production, specialty wines...

Renato Keber's Pinot Grigio Riserva from the Collio in Friuli is an impressive white wine that impresses with its richness and elegance. This characterful wine embodies the complexity and potential...