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The wine that started it all. The first Oyster Bay. Which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavours and refreshing zest...

The vineyard is located within the Waipara Valley of North Canterbury, on free draining, north facing terraces. It benefits from being in the lee of the Teviotdale Range, giving maximum...

On release the color is lemon-straw. The bouquet is a zesty fusion of quince, citrus blossom, lemon meringue and green apple, cloaked in a spicy mineral underlay. In the mouth...

The Neylon family have a long, proud association with premium exports from the Marlborough region, having helped pioneer the green lip mussel industry. They were the first family to grow,...

Heady aromatics of peach, pineapple, lemongrass and tomato leaf open on this affable and regionally typical Marlborough Sauvignon. The palate is gently creamy to ease the bite of the razor...

Pungent aromas of waxy grapefruit, lemon and lime leaf overlay jalapeño and a floral character. The acidity is mouthpuckering but the bright fruit is there, too, and there's a suggestion...

The Neylon family have a long, proud association with premium exports from the Marlborough region, having helped pioneer the green lip mussel industry. They were the first family to grow,...

This is on the lighter end of the Pinot spectrum. There's quite a bit of cinnamon and stalky characters here, but notes of strawberry and rhubarb are bright as well....

Reductive at first, there's a somewhat sweaty, oniony funk overlaying the brambly fruit and minty spice on this Pinot. It does blow off a little with time in the glass,...

This mt difficulty roaring meg wine celebrates the potential of central otago for producing aromatically intense pinot noir. Wild raspberry and dark boysenberry overlay sweet brown spice characters.\n\nthese same berry...

Exhibits bright, fragrant berry-fruit aromas, interlaced with spice and herbal notes. The wine is focused and concentrated, with a succulent fruit core, framed by fine-grained tannins and a mouth-watering acidity....

Seresin Leah Pinot Noir 2022 is a medium-bodied, red wine from Marlborough, New Zealand. It's made from 100% Pinot Noir grapes grown in Seresin Estate's organic and biodynamic vineyards, and...

Brimming with notes of passionfruit and ripe exotic fruits, intertwined with rich savory notes. The inclusion of Sémillon, natural fermentation and aging on lees in oak have all aided in...

Bright red with notes of raspberries, black cherries, plums, spicy and earth. Mediumbodied with soft tannis and sweet red fruit backed by black pepper, cloves and spice.\n 100% Pinot Noir...

Neil Empson and his wife, Maria Empson, have always shared a passion for wine; so when they were looking for a new venture in winemaking it only made sense that...

A bouquet of dried cherry and cranberry laced with traces of leather, earth and eucalyptus. Light-bodied and clean on the palate with juicy, cherry-flavored fruit; the tannins are soft and...

The nose is very dominate with lifted florals, ripe white stone fruits and zesty citrus. This follows through to the pallet with the same fresh citrus and flavors of ripe...

On the nose various loads of ripe white stone fruits and zesty citrus abound. This follows through to taste with the same fresh zesty citrus and succulent stone fruit, combined...

Stoneleigh 2021 is dry, medium-bodied, fresh and fragrant with herbal, passionfruit, stone fruit, grapefruit and lime zest aromas and flavours balanced with vibrant acidity lingering long on the palate.\n \n...

A crisp wine boasting the fruit-forward flavors of passionfruit, gooseberry, and pink grapefruit. Intense tropical flavors are balanced with acidity for versatility. Showcased with a lively and juicy brightness and...

This wine delivers intense tropical fruit flavors and hints of citrus, along with a brilliant acidity and a balanced crisp mineral finish.\n \n Producer Information\n The Crossings is a wine...

This wine delivers intense tropical fruit flavors and hints of citrus, along with a brilliant acidity and a balanced crisp mineral finish.\n \n Producer Information\n The Crossings is a wine...

The Crossings Sauvignon Blanc radiates purity of site. With layers of tropical fruits, herbal notes and flowering herbs, this wine has an enticing bouquet synonymous with Awatere Valley. The palate...

The Crossings Light Wave Sauvignon Blanc is crisp, flavorful and refreshingly light. A lower in alcohol, full-flavored Sauvignon Blanc with only 80 calories per serving*.

The Crossings Sauvignon Blanc radiates purity of site. This wine has an enticing bouquet of flowering herbs, tropical fruits, and citrus. The palate is brimming with pure fruit and bright...

America's original craft wine, crafted by the people, for the people. It's bold, proud, and fiercely independent. The Federalist is about making wine our way and making it accessible to...

Gold color. Aromas and flavors of key lime and white flowers, aged hard cheese, pineapple, and leather and musk with a satiny, crisp, dry medium body and a smooth, complex,...

A crisp and vibrant white with notes of nettles, lime zest, green apples and wet stones. Crunchy and refreshing with a medium body. Nice minerality, too.\n Producer Information\n Vavasour Winery...

From a vineyard planted in the 1980s. Very nice melon and stone fruit notes, a lovey full texture, clear apple and pear juice flavours, crackling lemon zest and sour, pithy...

.Pinot Gris is thought to be a mutant clone of the Pinot Noir variety, it normally has a greyish-blue fruit, accounting for its name but the grapes can have a...

Pinot Gris is thought to be a mutant clone of the Pinot Noir variety, it normally has a greyish-blue fruit, accounting for its name but the grapes can have a...

The style of Wairau River's Estate Pinot Noir is bright raspberries and red cherries combined with savory oak (from spending nine months in French barriques) making it extremely approachable, bright...

The style of Wairau River's Estate Pinot Noir is bright raspberries and red cherries combined with savory oak (from spending nine months in French barriques) making it extremely approachable, bright...

Guava, passion fruit, waxy citrus and green herbs comprise the nose on this pungent, youthful Sauvignon. The mouthfeel is slippery yet chalky and has lifted—though thankfully not overly shrill—acidity and...

The edge of the Wairau River is a special place for growing grapes. A place where soil, climate and terrain combine to help produce outstanding wines. Phil and Chris Rose...

Whites Bay Sauvignon Blanc is a dry white wine made from grapes grown in the Marlborough region of New Zealand. The wine is characterized by its bright acidity and fruity...