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To make this Santa Cruz Pinot Noir in 2017, Rhys Vineyards used portions of their newest vineyard, the densely spaced Mt. Pajaro, as well as barrels from Alpine and Horseshoe...

Pale to medium ruby-purple, the 2017 Pinot Noir Bearwallow Vineyard has a slowly opening nose of dried rose petal and violet, charcuterie, peppercorn, warm red cherries, dried herbs, dusty earth,...

Planted in 2004 with a total of 17.5 acres, Horseshoe Ranch is Rhy's most beautiful vineyard site. It is less than 1/2 mile from Alpine vineyard, but they are different...

Located in the Santa Cruz Mountains, Rhys Vineyards' owner Kevin Harvey and winemaker Jeff Brinkman fashion a bevy of brilliant pinot noirs, Chardonnays and syrahs from a diverse set of...

The 2017 Rhys Vineyards Anderson Valley Pinot Noir is a distinguished wine from California's Anderson Valley, known for its expressive and characterful profile. This Pinot Noir is made from 100%...

Ample spice, herbes de Provence, Bing cherry, and pomegranate notes emerge from the 2016 Pinot Noir Bearwallow Vineyard. It’s medium-bodied, fresh, and nicely focused, with the more savory, mineral style...

To make this Santa Cruz Pinot Noir in 2017, we used portions of our newest vineyard, the densely spaced Mt. Pajaro, as well as barrels from Alpine and Horseshoe vineyards....

Also seeing 100% stems, the 2016 Pinot Noir Skyline Vineyard is pure class and I always find this cuvée to be one of the most textbook Santa Cruz Mountain Pinot...

A big and rich style with soft and velvety tannins. Lots of dried-berry and chocolate character. Delicious finish. Drink now.\n Producer Information\n Dick Peterson has been an innovator in the...

This smooth, medium-bodied wine is lavishly spiced with vanilla, cinnamon and toasted oak flavors, while a modest vein of red cherry remains in the background.\n Producer Information\n RICKSHAW is dedicated...

This Pinot Noir shows integration of a variety of flavors and aromas that create a unique expression. Find notes of red cherry, cranberry, black tea, fresh and dried roses, basil,...

This is on the lighter end of the Pinot spectrum. There's quite a bit of cinnamon and stalky characters here, but notes of strawberry and rhubarb are bright as well....

A pinot noir with sweet tobacco and strawberry aromas and flavors. Medium body, tight tannins and a fresh finish. Linear and fine.\n Producer Information\n Ritual is a labor of love....

Ritual is a labor of love. It connects us to the land we farm, to healthy living soil, and to the daily rituals of artisanal winemaking. The estate is situated...

The herbed citrus character and bittersweet bite of an Italian aperitif, without the alcohol or calories. For fully non-alcoholic aperitif classics like negronis, Italian spritzes, or boulevardiers, inspired mixology, simple...

Ritual Gin Alternative has the crisp, refreshing bite of gin without the alcohol or calories. Pour it just like traditional gin in your favorite cocktail, or simply mix with tonic...

Ritual Zero Proof Rum Alternative Non-Alcoholic Spirit 750 ML\n Ritual Rum Alternative has all the warm vanilla, toasted spice, and velvety decadence of dark rum without the alcohol or carbs,...

Ritual Rum Alternative has all the warm vanilla, toasted spice, and velvety decadence of dark rum without the alcohol or carbs, and only 10 calories. Pour it just like traditional...

Ritual Tequila Alternative has the grassy flavor, smoky aroma and bright fire of tequila without the alcohol or calories. Made for margaritas, Ritual substitutes for traditional tequila in your favorite...

Ritual Whiskey Alternative has all the oak, smoke, caramel and comforting warmth of whiskey without the alcohol or carbs, and only 10 calories. Pour it just like traditional whiskey in...

Reductive at first, there's a somewhat sweaty, oniony funk overlaying the brambly fruit and minty spice on this Pinot. It does blow off a little with time in the glass,...

This mt difficulty roaring meg wine celebrates the potential of central otago for producing aromatically intense pinot noir. Wild raspberry and dark boysenberry overlay sweet brown spice characters.\n\nthese same berry...

The Bourgogne Passetoutgrain is a blend of 25% Gamay and 75% Pinot Noir. It has a fine, exuberant bouquet with veins of blue fruit and hints of pressed flowers. The...

Juicy, ripe and floral, with some tannic backbone and layers of bramble and red berry sweetness.\n \n Producer Information\n Domaine Robert Groffier Père & Fils is a winery in the...

Naturally Sweet Pinot Noir is a sweet style Pinot Noir made by gentle crushing and destemming the fruit, then arresting the wine midway through fermentation. Our fermentation protocol is designed...

Pretty much Pinot Noir in name only. It has the silky texture and light tannins of the variety, with simple cherry, mint and pepper flavors.\n \n Producer Information\n Robert Mondavi...

Over forty years ago, Robert Mondavi set out to establish a wine culture in America by putting great California wine on every table. In 1979 he established the Woodbridge Winery...

Rob Sinskey is an atypical vintner. He is a native Californian and a wine guy who did not attend wine school. Instead, Rob received a Bachelor of Fine Arts degree...

The 2017 vintage has an infectious bounce to its step. Bright aromas and flavors of ripe, red berry and plum set the stage of deliciousness alongside notes of lavender, flowering...

Rob Sinskey is an atypical vintner. He is a native Californian and a wine guy who did not attend wine school. Instead, Rob received a Bachelor of Fine Arts degree...

The aromatics are intense yet maintain a harmonious balance with delicate notes of citrus blossom, rose petal and jasmine countered by zesty blood orange, grapefruit and Meyer lemon vitality. The...

Aromas of black cherry, ripe strawberry and orange peel follow through to a medium to full body with chewy yet polished tannins and nice density to the mouth feel. Chocolate...

Combining toasted oak decadence and ripe orchard fruit, this wine deftly achieves harmony and complexity. The palate is rich and indulgent with notes of creamy pear, baked apples, and grilled...

Domaine Roc de l'Abbaye, owned and operated by the Mollet family for multiple generations, is located in Saint-Satur, a village in the heart of Sancerre with winegrowing origins dating back...

The Sancerre Rouge is an excellent alliance of Pinot Noir and Silex (flint) terroir. It brilliantly reflects the subtle nuances of Pinot Noir and fine minerality with delicate aromas of...

Elegant and beautifully balanced, this Pinot Noir has aromas of ripe cherry, vanilla and a hint of savory herbs, while on the palate it is juicy and refined with a...

The 2017 Reserve Pinot Noir has wonderful aromas of candied cherry, toasty oak, and baking spices with a rich body showcasing notes of vanilla and black cherry. The finish is...

Since 1959, our passion has been to craft best in class wines in our sustainable winery to share with friends and family. Our family-owned winery is committed to quality wines...

Started in 1959 by Sonoma County pioneer Rod Strong and led by the Klein family since 1989, Rodney Strong Vineyards is a family of passionate people committed to crafting premium...

Since 1959, our passion has been to craft best in class wines in our sustainable winery to share with friends and family. Our family-owned winery is committed to quality wines...