Sparkling Wine

Valdobbiadene Prosecco is pale yellow in color with faint green hues. Sensations of green apple, white florals and acacia intertwine harmoniously on the nose. Refreshing notes of green apple continue...

Pale straw yellow, fine and persistent perlage in appearance. Intensely fruity on the nose with evident notes of ripe golden apple. Pleasant and elegant the floral note reminiscent of acacia...

In 1982, the Mionetto family introduced autoclave fermentation by switching to the Charmat method, which allows for better preservation of the flavors and aromas of Prosecco. After an initial soft...

Valdo’s Philosophy: “Prosecco” is the distinguishing factor on the regional level – refined aromas, balance and overall quality are the key features Valdo focuses on to produce unique and unrivaled...