Spain

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Bodegas Volver is a Spanish wine producer making wines in Alicante,...

A highly perfumed nose displays cherry, raspberry, pipe tobacco and Asian spices. Juicy and precise on the palate, with very good depth to its sweet red berry, bitter cherry and...

A beautiful bruiser with ripe black fruit, leather and spice notes, a lot of wine for the money. Full bodied with fruit to match the brawny structure.\n \n Producer Information\n...

Displays an opaque purple color along with an abundance of blueberries and raspberries. Full bodied, incredibly concentrated, full in the mouth.\n \n Producer Information\n Bodegas Volver is a Spanish wine...

A generous palate with woody spicy flavors are the keys to this full-force Monastrell. Opaque purple appearance with blueberry and raspberry aromas round out this full bodied and boastfully concentrated...

Martin Mittelbach is the fifth generation to lead the . It is his declared goal to use the vineyards’ enormous potential to produce unique and distinguished wines. “Following ancient traditions,...

Light yellow with flints of green. Lime, pear and lightly floral, spicy aromatics. On the palate, fresh and lively apple and pear with excellent citrus freshness.\n \n Producer Information\n Compañía...

This cru bottling from vines in Randazzo is youthfully creamy, offering little aroma other than that of the wood it has rested in along with stony flecks of mango and...

The estate is located on the northern slopes of the volcano, with vineyards between the village of Solicchiata and the town of Randazzo, the area historically recognized as the finest...

The estate, Tenuta di Tavignano, was purchased in 1975 by Stefano Aymerich di Laconi, of Sardinian and Spanish heritage and his wife Beatrice Lucangeli, descendant of a family from the...

Purple red colour, on the note is shows notes of red berries, blackberries and hints of white pepper; in the mouth it is medium-bodied, fresh, velvety with well integrated tannins....

Solaia 2020 is ruby red in color. Exceptional intensity and complexity on the nose: notes of wild berries, especially blueberries, raspberries and currants that intermingle with sweet hints of plums,...

Gulielmus comes from a five acre vineyard in Taurasi, in the Sala district, where the soil is clay and the traditional guyot trellised vines have been planted, starting from 1992,...

Giacomo Sperone founded the family in 1911 in a small town in Piedmont, Italy. Now, under the guidance of the third generation, Tenute Neirano has grown to 25 hectares of...

Full-bodied with chewy and intense tannins, yet there’s real polish and length to this. Still tight, but starting to come through. Blend of 100 parcels of old vines with an...

Pretty purity and balance to this with crushed black cherry, dark chocolate and some walnut and toasted-oak undertones. It’s full-bodied and flavorful with chewy tannins and an attractive core of...

Color: deep dark red with thin layer of purple nuances. Aroma: fine and elegant wine with notes of small red fruits and hints of Madagascar vanilla well integrated increasing its...

Blackberries and cherries with dark walnuts and graphite on the nose. Full-bodied with firm and creamy tannins and a long, caressing finish. The quality of the tannins is really impressive...

Founded in 1998, Bodega Numanthia, located in the Northwest of Spain, is a veritable emblem of the Toro region wines. Bodega Numanthia is living tribute to the fearless warriors of...

Rich and complex, with a lengthy finish. Intense red and black fruit flavors are balanced with smooth tannins and fresh acidity.\n \n Producer Information\n The winery is a new modern...

A linear white, with good drive and focus to flavors of Mandarin orange, wild strawberry, grated ginger and fresh tarragon. Though svelte in form, there's a light, pleasing plushness to...

Sliced apple, apricot, white grapefruit, crushed stone and biscuit on the nose. It’s medium-bodied with bright acidity and a supple, juicy palate. Mineral finish.\n Producer Information\n Following the wine-growing revolution...

The "Terre del Barolo" is located in the valley running between Alba and Barolo, on the right at the turning off for Castiglione Falletto. lt brings together around four hundred...

At Terre di Rai the fruit is carefully hand-harvested and gently pressed. The process followed for turning the wine into sparkling is the ‘Charmat method’ whereby wine, yeast and sugar...

The white is Garnatxa Blanca and Macabeu, from both young and old vines and a mix of Priorat terroirs. Fiesty and bright, with orange rind, bee pollen, honey, and a...

A deliciously fresh and crisp Sauvignon Blanc. Aromas of lemons and lime give way to a supernova of rich gooseberry flavors and a clean, fruity finish. This flexible wine will...

The 2020 Cabernet Sauvignon Oakville was matured for 22 months in 80% new French oak. "If we had picked this post-Glass Fire, we would have lost it," winemaker Jesse Katz...

Stanley Groovy isn’t afraid to stray from the crowd — he's different and he knows it, just like the wine in this bottle. Cabernet Sauvignon lends depth and complexity while...

One of the original McLaren Vale pioneers, Thomas Goss (1810-1890), his wife Mary Ann (1813-1891) and their children arrived in South Australia from Devonshire in 1849. After success in the...

This Zinfandel is a blend of 77% Zinfandel, 14% Petite Sirah, 6% Carignane, 2% Mataro and 1% Alicante Bouschet. All the grapes in the blend come from vineyard blocks with...

This 2020 Cyster Garnacha from the winery Tierra Calma was served blind to us after the many Pinot Noir wines\n \n Cyster Garnacha, which is not pure Grenache, but made...

Tierra Calma La Nava 2020 is a red wine from Madrid, Spain. It is made from 100% Garnacha grapes and comes from two plots of organic vineyards that are over...

Tierra Calma Las Cabreras is a local wine that receives its name from the highest granite formation in the valley, situated at less than 130 m in altitude. Made with...

Baked aromas of raisin and prune announce a hot-vintage wine that's over the edge. A stewy ,syrupy palate is tannic but lacking in textural balance. Toasty raisiny black-fruit flavors stick...

Tio Pepe Fino Extra Dry Sherry is a light, dry sherry made from Palomino grapes grown in the Jerez region of Spain. It has a light golden color and a...

Gonzalez Byass was founded in 1835 by Manuel Maria Gonz lez and remains in family hands today, now in the fifth and sixth generation. Founded in Jerez de la Frontera,...

A crisp and dry fino sherry from Gonzalez Byass. This is made using Palomino grapes and the wine is aged for around 5 years. Best served chilled.

Torre de Oña S.A. was founded in 1987 as a single estate (In the Rioja traditionally most wines are made by large shipping houses). In January 1995, this small bodega,...

Abundant rainfall in winter and spring meant that the vineyards were in excellent condition at the start of the growing season. The obvious risk of mildew, after the rain and...

Intense ruby red, clean and bright, with an elegant pink rim. The first impression to the nose is intense, with enveloping aromas of ripe fruit, wild strawberries, redcurrants and red...