Spain

Cherry red with violet aftertones. Scents of black fruit, cherry, red currant alongside a strong mineral component. Subtle balsamic and spicy nuances complete the aromas. On the palate it is...

A pure mencía that exhibits aromas reminiscent of dried flowers, sliced strawberries and some burnt oranges to boot. The palate is loaded with upfront fruit, plenty of fine tannins, a...

This wine achieves a lovely depth of flavor while still holding its fresh green-apple crunch. A contrast of waxy, rich, golden buttercup scents and lively, buzzing acidities, this feels immediately...

The primary wine, known simply as Aalto Ribera del Duero, comes from vines ranging in age from 40–80 years old supplemented with younger vine fruit about 15 years old. It...

This wine shows an elegant purple colour in the glass. On the nose it expresses the aromatic potential of the tinta fina with its red fruits and liquorice nuances. The...

Purple red color. On the nose we perceive good dark fruit intensity and elegant spicy hints. On the palate it is fresh and dense with enveloping tannins. AALTO PS 2019...

A wine with intense colour and depth, exuding a fresh, delicate air of sweet spices, exotic fruits and mineral aromas. Its persistent bouquet of redcurrant and shrubs reveals its authentic,...

The Petit Verdot, the most exotic of the Bordeaux grapevines, is the basis of this original wine. Normally used in small proportions to provide nerve to other varieties, Abadía Retuerta...

Abadía Retuerta Le Domaine Sauvignon Blanc/Verdejo 2021 captivates with its harmonious balance of ripeness and vivacity. On the nose, it unfurls fragrant scents of white blossoms, hints of ginger and...

Abadía Retuerta Selección Especial is a renowned Spanish red wine made from a blend of Tempranillo, Cabernet Sauvignon, and Syrah grapes. It’s produced in the Ribera del Duero wine region,...

Pago Garduña is made exclusively with Syrah, a variety that has adapted perfectly to Abadía Retuerta’s terroir, creating a special, unique wine. It is grown in predominantly chalky, white and...

Cuvée Palomar is an example of knowledge and excellence, the fruit of patience and dedication. A wine that symbolises elegance, a special sensitivity and the search for perfection. A true...

On the nose it is expressive and fruity. Mature red fruits standout such as plums, cherries, strawberries and redcurrants, over a base of violet flowers and roses. After some airing...

Ace Kicker Big Red Blend is a blend of 6 red varieties and is aged for 8 months in American and French oak barrels. It shows an intense cherry color...

Domaine Albert Morot has been synonymous with AOC Beaune since 1820. This benchmark domaine has been continuously run by founder Albert Morot’s descendants. Since 2000, Albert’s great, great-grand-nephew Geoffroy Choppin...

The wine boasts an opaque ruby/purple color along with notes of lead pencil shavings, blackberries, black raspberries and a hint of blueberries. The sensational fruit characteristics are pure, as well...

This wine is sourced from a single parcel of an organic coastal vineyard called Pago Balbaína, which has a pure white albariza soil. The grapes are harvested by hand at...

Glass-staining violet. Heady smoke- and mineral-accented aromas of ripe black and blue fruits, incense and potpourri, plus hints of vanilla and cola in the background. Densely packed, alluringly sweet and...

The 2018 Alión follows the path of the 2016: it is fresh and elegant and from a cooler (more Atlantic) vintage with more rain than the average and a relatively...

Aromas of cranberry and black-olive paste pave the way for flavors of pomegranate, blackberry, chocolate-covered espresso bean, truffle and orange zest.\n \n Producer Information\n Founded in 1986 by Miguel Ángel...

Founded in 1986 by Miguel Ángel de Gregorio in the hillside town of Briones, Finca Allende is located in an ancient 17th century manor, set in a medieval town square...

Founded in 1986 by Miguel Ángel de Gregorio in the hillside town of Briones, Finca Allende is located in an ancient 17th century manor, set in a medieval town square...

Rioja’s most celebrated winemakers and a mastermind when it comes to making world-class Tempranillo. Intense purple in color with powerful and elegant aromas on the nose, including berry compote, mineral...

It is an assembly of 85% Tempranillo and 15% Graciano from four plots within the same plot located in the municipality of Briones (Rioja). They were planted 65 years ago...

Pale yellow colour, absolutely clear. Subtle and fragrant on the nose; citric fruits, deep mineral aroma. On the mouth, it is sticky, potent and silky with great body and persistence...

Ripe, malty berry aromas hit with heat from high alcohol. As Allende wines are prone to be, this is chunky, jammy and soft bodied. Baked black plum flavors carry hints...

Finca Mingoritz (Briones), plantada en 1964, plantacin de alta densidad con orientacin Sur, y una altitud de 515 metros. Con poda en vaso. Suelos arcillo-calcireo . Cultivo sostenible respetuoso con...

Deep red in color with a violet rim, this wine showcases powerful aromas of toasted oak, raspberry liquor intertwined with fresh cherries, cassis and coffee. Red currants and wild strawberries...

Finca Mingoritz (Briones), plantada en 1964, plantacin de alta densidad con orientacin Sur, y una altitud de 515 metros. Con poda en vaso. Suelos arcillo-calcireo . Cultivo sostenible respetuoso con...

Deep red in color with a violet rim, the bouquet of this stellar single-vineyard wine is dominated by notes of fresh raspberries, sweet spice and toasted oak. Smooth and voluminous...

The nose is tremendously attractive, perfumed and light, almost ethereal, reminiscent of watermelon, pomegranate and sour berries. It has an imperceptible alcohol and a light mouthfeel with pure and refreshing...

The 2016 Aciano, which has a spectacular nose, with plenty of aromatic herbs, wild berries and flowers, with contained ripeness and great freshness. The palate has chalky minerality and a...

A spectacular nose, with plenty of aromatic herbs, wild berries and flowers, with contained ripeness and great freshness. The palate has chalky minerality and a dry mouthfeel. The soils are...

The 2018 Tío Uco was radically different from the 2017 I also tasted next to it, and right so, because the years were also very different. There is contained ripeness...

It feels very shy and reticent, especially on the nose, a sign of a wine with a slow development and which should live for a long time in bottle. It...

When acclaimed vintner Paul Hobbs arrived in Spain in 2015, he traveled to a remote village in the northwest region of Galicia. There, he met with Antonio Lopez, a local...

This flashy red shows appeal with a glossy texture that encases the blackberry reduction, steeped black cherry, mocha and licorice flavors, with accents of black olive, dried rose petal and...

The wine went through spontaneous malolactic in barrel and matured in oak foudres and bocoyes for 16 months. It feels like the essence of cherry, a Garnacha cotton candy, elegant,...

On the nose, there are primary notes of black fruit, thyme, black pepper, toast, caramel, cocoa and coffee. As the secondary aromas begin to express themselves, you find more complexity...

Gleaming garnet red, some development, nicely viscous. Generous nose of black and red fruit, undergrowth and mild spice. Deliciously full-flavoured in the mouth, ample and silky with elegant tannin.\n \n...