Sauvignon Blanc

Alias wines are crafted in a secret cave in Northern California. After years spent toiling away in the bowels of the wine industrial complex, we escaped in 2007 with our...

Barton & Guestier is the oldest and one of the most prestigious wine houses in Bordeaux. With nearly 300 years of history, Barton & Guestier was established in 1725 by...

The ‘Cà Montebello’ Agricultural Estate stretches across the lower hills with its flourishing vineyards on an imposing land-scape in the province of Pavia. The area of “Montebello” mentioned on antique...

Beautiful crystalline dress, pale gold. The olfactory expression opens immediately on a succession of shades that are constantly renewed. First citrus fruits (orange peel and lemon), then summer fruits (white...

A beautiful aromatic intensity developing delicate floral notes (small white flowers, blackcurrants) followed by powerful mineral aromas (pebbles and gunpowder). An elegant bouquet, complex and typical of the richness of...

The origin of the Estate goes back to the end of last Century. Four generations of growers contributed and still contribute to the development and the fame of this domaine....

Classic notes of elderflower and cut grass, together with citrus and mineral character. A refreshing, light bodied wine.\n \n Producer Information\n André Vatan took over the helm of his family's...

The nose opens with pure minerality and exotic fruit. Flavors of grapefruit, lychee and lime combine with a clean and crisp palate. Persistent, fine and zesty.\n \n Producer Information\n The...

This fruity wine combines finesse and liveliness in the expression of its terroir.\nEstablished in 1749 in the heart of Sancerre, Domaine Fouassier is one of the oldest wine growing families...

Clos Paradis comes from a 5.1 hectare vineyard in the heart of Sancerre. Vines with an average age of 45 years are grown in soils with limestone from Buzançais and...

Les Chasseignes comes from a 6.8 hectare vineyard in the heart of Sancerre. Vines have an average age of 40 years are grown in soils with a majority of limestone...

The Fouassier family is one of the oldest winegrowing families in the village of Sancerre. Benoit and Paul Fouassier, cousins at the head of the estate today, are the 10th...

the upper Loire Valley is known for two iconic wine growing sub-regions – Pouilly Fume, and Sancerre. Nearly all wine cultivated in these areas are from the Sauvignon Blanc variety.\n...

It can be drunk alone because its decided Sauvignon fruit makes it an excellent aperitif wine. It is the ideal bottle for toasts of friendship.

Delicate and impressive depth on the nose. The finish is quite unique, rich and long lasting.\n \n Producer Information\n Domaine Hubert Brochard produces classically styled Sancerre blanc, rosé, and rouge...

Sancerre Tradition is intended as a classic expression of the appellation with aromas and flavors of citrus, fresh herbs, and elderflower. The wine’s medium weight and texture are lifted by...

Matthias Roblin’s first commercial vintage was 2000 and of that debut the English magazine Decanter wrote: “Searing concentration of lime and elderflower fruit with refreshing acids. Long and even with...

Planted in 1983, Les Renardes is a 2.5 ha parcel in Marey les Fussey in the heart of the Hautes Cotes de Nuits region. The slope is steep with a...

Herve Joyaux Fabre, owner and winemaker of Fabre Montmayou, was born in Bordeaux, France, to a family of wine negociants. When he arrived in Argentina in the early 90’s looking...

Since 1903 my family has been exporting its own finest Estate wines from Tuscany. We have changed and evolved over the decades, but throughout the years the philosophy of our...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied.\n \n Producer Information\n The Fournier Père et Fils winery is situated in...

With its richness and dense minerality and texture, this is a powerfully ripe wine. The crisp texture and citrus flavors are balanced by the spice, taut texture and concentration. This...

The story of our family is told over ten generations of winegrowers. Men who cultivate an attachment – in Sancerre, in the village of Chavignol – as well as daring....

The story of our family is told over ten generations of winegrowers. Men who cultivate an attachment – in Sancerre, in the village of Chavignol – as well as daring....

The story of our family is told over ten generations of winegrowers. Men who cultivate an attachment – in Sancerre, in the village of Chavignol – as well as daring....

The name of this cuvee "ES-56" stands for Eocene Flint 56 million years ago. The "ES-56" white Sancerre offers incomparable balance and concentration. Its nose, with notes of gun flint...

Henry and enologist Cecile Natter started Domaine Henry Natter in 1974 from scratch, beginning with a family hectare in Montigny. They married, planted half of that hectare on a hillside...

Golden color with golden reflections, The profile opens on the peel of candied oranges and quince jelly. Aromas of yellow fruit delicately highlighted by candied citrus. Fresh attack, round and...

Henry and enologist Cecile Natter started Domaine Henry Natter in 1974 from scratch, beginning with a family hectare in Montigny. They married, planted half of that hectare on a hillside...

Bright green-gold color. A powerful nose with white fruit notes, white peach, and pear. Sweet and supple, the palate evolves towards more vivacity, carried by a nice minerality and fresh...

The name « Caillottes » means « Pebbles ». This cuvée is named after the calcareous pebbles covering the soil. This cuvée is made from grapes grown on the Calcareous...

Bright green-gold color. A powerful nose with white fruit notes, white peach, and pear. Sweet and supple, the palate evolves towards more vivacity, carried by a nice minerality and fresh...

A beautiful minerality brings a lovely character. The palate is round with a finesse offering the aromatic flavors of gingerbread, honey and peach. The finish is persistent and ends on...

Fifty years ago Grandfather Min and then his son Livio Zorzettig gave life to a story that continues today with La Tunella of Massimo and Marco Zorzettig (who cherish the...

A classic expression of the grape variety; vibrant grapefruit with floral and mineral characteristics. Lovely balance and freshness on the palate with a long saline finish.\n \n Producer Information\n Langlois-Chateau...

Langlois-Chateau’s Sancerre is serious and complex but also delicate and approachable. The grapes are from a selection of the best vineyard plots and undergo a gentle pressing to extract the...

The Loire Valley is the historical heart of France, renowned for its beautiful countryside, breathtaking Chateaux, stunning architecture and of course, legendary wine. From the 10th century onwards, kings and...

Pale yellow color with a fruity and citrus nose. A pure Sancerre with incredible freshness and minerality. It has a good depth, lovely, citrus fruit, and a classic flintiness on...

An elegant pale yellow color with a fine and aromatic nose with citrus and red currant fruits aromas. The palate is harmonious and fruity with crisp orchard fruits and subtle...

The MACAULEY VINEYARD label was originally established in St. Helena in the early 1980s by Ann Macauley Watson and for several years produced a very well received late harvest Sauvignon...