.Satsuma Shuzo Satsuma Kuradashi Genshu is a type of shochu, which is a Japanese distilled alcoholic beverage made from sweet potatoes and rice koji. It is produced by Satsuma Shuzo, a distillery located in Kagoshima Prefecture, Japan. It is also known as genshu, which means undiluted shochu, because no water is added to it after the distillation process. It has an alcohol by volume of 37% (74 proof) and a luxurious sweet potato aroma. It is recommended to pair it with chocolate or enjoy it as a digestif1