Red

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

Deep ruby red in color fading to a dark pink rim. An expressive nose with cherry notes, forest fruits, aromatic herbs, and juniper aromas. On the palate, this Brunello di...

Deep ruby red in color fading to a dark pink rim. An expressive nose with cherry notes, forest fruits, aromatic herbs, and juniper aromas. On the palate, this Brunello di...

Deep ruby red in color fading to a dark pink rim. An expressive nose with cherry notes, forest fruits, aromatic herbs, and juniper aromas. On the palate, this Brunello di...

Ruby red, tending to garnet with aging. Vinous bouquet, rich floral bouquet. The scent of violet must is a characteristic and specific element of the Chianti Classico. Harmonic taste, dry,...

Passion for their land, respect for traditions and, at the same time, innovation, research and extreme attention to quality, promotion and distribution of their products.The guidelines of all Gancia activities...

A wine with an intense garnet red colour. Hints of red fruit, tobacco, pepper and white flowers. The entrance is full, enveloping, elegant, with a soft, soft tannin, typical of...

Aromas of violet, nutmeg and tobacco slowly take shape on this. The solid palate delivers sour cherry, clove and black pepper alongside taut but refined tannins and fresh acidity.\n \n...

Garesio Barolo del Comune di Serralunga d'Alba 2019 is a red wine from the Piedmont region of Italy. It's made from 100% Nebbiolo grapes grown in the Cerretta and Gianetto...

Aromas of tobacco, cooking spice and red-skinned berry emerge from the glass. The structured palate offers sour cherry, clove and black pepper alongside close-grained tannins and solid acidity.\n \n Producer...

This red is concentrated and lively boasting blackberry, cherry, chocolate and spice flavors. Silky and balanced, it stays focused and fresh on the lingering aftertaste.\n \n Producer Information\n The story...

Established by Antonio Garofoli in 1871, the Garofoli estate is the oldest wine company in the Marche, Italy. His son Gioacchino continued his father's work and founded Gioacchino Garofoli in...

Brilliant ruby red. The bouquet is complex, full, intense and persistent. Rich with scents of ripe fruit such as plums, cherries and jams. Dry, sapid, soft and warm with prominent...

Here we’re exploring new territories with the hope of finding the most intimate expression of our terroir. If last year I swore that 2016 was for me the best vintage...

Gemma di Luna crafts a beautiful collection of wines that elevate Italy’s most beloved varietals and take any occasion from ordinary to extraordinary. We believe that any moment that’s meaningful...

A marriage of Malbec and Chateau Leret 'terroir', a nose where blackcurrant dominates the red fruit aromas, with shades of licorice and vanilla. A supple touch on the palate thanks...

Cesari was founded in 1936 by Gerardo Cesari who set out to produce an Amarone capable of competing with the great red wines of the world. Joined by his son...

A very pretty and intense barbera with crushed berries and lots of citrus character. It’s full and layered.\n \n Producer Information\n \n Giacomo Borgogno e Figli is a historic and...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

Lovely aromas of forest berry, rose, wild herb and violet waft out of the glass along with a whiff of new leather. On the elegantly structured, almost ethereal palate, notes...

Winemaker Notes\nThe wine is ruby red in color. It has a spicy nose reminiscent of pepper and licorice. Dry taste and persistent tannins\nDelicious with main courses of meat, braised meat,...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

The most historical winery in Barolo, dating back to 1761. The Langa's underground cellars are still a rare historical memory. The wines are still prepared according to tradition: extended spontaneous...

The Giacomo Borgogno Barolo Liste 2017 enchants with its complexity and refinement. It smells of dried roses, dark fruit and subtle chocolate, with an elegant undertone of wet earth. On...

A sleek, polished Dolcetto, evoking floral, blackberry and black pepper flavors. Lively and firm, with a saturated finish.\n \n Producer Information\n \n Giacomo Borgogno e Figli is a historic and...

Ruby red color. Fresh red fruits and spicy hints on the nose. On the mouth dry, with elegant and bitter tannins.\n \n Producer Information\n \n Giacomo Borgogno e Figli is...

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

Ruby red color with purple highlights. Ethereal, persistent with violet, rose, fresh fruits and spicy hints on the nose. A dry, harmonius, velvety, full-bodied wine, austere and generous wine.\n \n...

100% Nebbiolo.\n\nThe No Name line is a protest wine that was conceived when appellation authorities started to classify individual vineyards officially recorded in the Barolo DOCG registry. From a hot...

Plums, walnuts, iron and dried flowers on the nose. Some ink undertones. Full-bodied with encompassing tannins that are chewy and polished. Needs time to open. Flavorful finish.\n \n Producer Information\n...

The 2018 Barolo is streamlined and one-dimensional with wild cherry, lavender, tilled earth and light spice. This pretty wine delivers on the basics of the Nebbiolo grape with silky tannins...

Our "Castelletto" vineyard is located in the municipality of Monforte d'Alba and gives a particularly aromatic and tense wine. The spicy and medicinal notes dominate a fresh and vertical palate.\n\nPairing:...

This has a shy nose that eventually reveals camphor, resin and underbrush. The youthfully austere palate shows dried cherry, blood orange, tobacco and vanilla alongside fresh acidity while firm, grainy...

This Barolo from the Gagliardo estate is a blend of several plots of Nebbiolo from different villages in the village: La Morra, Monforte, Serralunga, Barolo, Verduno. The harvest is carried...

Dry red wine, medium-bodied. Ruby red in colour with purple edge. Fresh, elegant characterful fruit aromas and flavours. Pleasant and persistent finish.\n \n Producer Information\n \n Gianni Gagliardo is an...

Gianni Gagliardo is an Italian wine producer based in La Morra, in the northwestern sector of the Barolo region in Italy's northern Piedmont. The estate is best known for its...

Made from 65 year old vines on a sandy and clayish soil, this Fleurie shows a beautiful deep garnet red robe. The nose is beautifully complex with aromas of black...

Plum, raspberry and blueberry with delicate hints of violet and spice. A classic Barbera with bright structure and vibrant, juicy acidity.\n \n Producer Information\n \n Giovanni Rosso is an Italian...

Notes of fennel and tobacco weave through this wine’s juicy black-cherry fl avors. The fruit feels crisp and precise, full of energy, and the wine is already layered and complex,...