Piedmont

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Colour: brilliant garnet red with orange hues. Bouquet: Deep nuances of sweet tobacco, licorice and black pepper are mingled with chocolate and balsamic notes. Taste: Elegantly structured and harmonious, with...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Bright straw yellow with greenish notes. Intensely fragrant with aromas of melons, apples with undertones of citrus and cut grass. Rich and textured with vibrant acidity and a clean finish.\n...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Brilliant ruby red of medium intensity. Intense and persistent, fruity, reminiscent of raspberries, plum, sour black cherry, cherry jam. Fresh, lively, balanced and harmonius; pleasently tannic on the palate with...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Colour: Brilliant ruby red with violet reflections. Bouquet: Intense and persistent, reminiscent of cherries, ribes, almonds and blueberry jam; a vinous perfume with a slight grassy note. Taste: Velvety and...

Obtained in purity from Moscato grapes, this lightly sparkling wine has hints of exotic fresh fruits, intense, full and harmonious on the palate. It is the dessert wine par excellence,...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Tenute Cisa Asinari dei Marchesi di Grésy (often simply referred to...

Foamy mousse and soft, fizzy perlage characterize this delicate offering. It could pair with fruit salad or cream-based desserts, thanks to its delicate citrus and peach flavors.\n \n Producer Information\n...

This Barbera from the Piemonte region of Italy impresses with its powerful aromas of late-summer raspberry and allspice. Enjoy the lingering elegant finish of this full-bodied and food-friendly red alongside...

Since 1896, the Marenco family has been a small producer with the ability to translate enology and terroir for generations. Giuseppe Marenco brought a modern approach to Marenco's winemaking in...

Dry red wine with purple reflections; intense, enveloping, complex bouquet with a predominance of fruity and floral sensations along with a strong spicy component and notes of toastiness. Flavor is...

Intense straw yellow. Delicately fruity nose with balsamic hints. The sweet, slightly viscous taste is not supported by sufficient freshness. Fruity finish with hints of almond.\n \n Producer Information\n Marenco's...

Marenco's history dates back to the beginning of the 1900s -- to grandfather Michele’s dream of planting a vineyard in the heart of the Bagnario Valley, Strevi, an area especially...

With such a small vineyard, Francesco and Anna are able to have total control of the land and the wine-making process. They do it all themselves. They produce a mere...

The nose is racy and offers freshness and precision. It reveals notes of apple, apple flowers, small notes of zests associated with hints of lychee as well as discreet hints...

Terse and intriguing in the primary profile alternating notes of apricots, yellow peaches, saffron, ginger and pressed white flowers. Medium bodied, juicy and brilliant on the palate with a harmonic...

Impressive and charming nose with balanced and rich flavors. Great elegance and length on the finish.\n \n Producer Information\n Pietro Marrone was born in 1887, to a family that already...

Subdued aromas suggesting cedar, mocha and underbrush waft out of emerge from the glass. The dense palate offers cherry marinated in spirits, licorice and roasted coffee bean alongside assertive, rather...

Extremely delicate and sensual in the glass offering notes of rose petals, pomegranate, pink grapefruit, wet geraniums, linden flowers, elderflowers and helichrysum. In the background cipria rose and chalk describe...

This opens with aromas of red-skinned berry, truffle and leather. The firmly structured palate offers red cherry, licorice and white pepper alongside youthful taut tannins and bright acidity.\n \n Producer...

Captured in every drop is the essence of the rare woods, herbs and citrus that make up this secret recipe. Introduced on January 1st 1900, its sharp citrus aromas and...

Made with 100% Natural Color & Flavor, Martini & Rossi Fiero is a refreshingly low-ABV drink with flavors of hand cut sweet Spanish oranges from Murica Spain. Each orange is...

A Vermouth di Torino, named after the Italian for amber, ambrato, this Martini Riserva Speciale is a blend of wines specifically selected by Beppe Musso, Martini’s master blender, including a...

Named after the Italian for ruby, rubino, this Vermouth di Torino was created using a blend of wines including a large proportion of wines sourced from the local Piemonte region,...

Made to Rossi's original recipe developed in the 1860s, this recipe has been passed down through each of the company's Master Herbalists. Several aromatic herbs are used, with a large...

Made to Rossi's original recipe developed in the 1860s, this recipe has been passed down through each of the company's Master Herbalists. Several aromatic herbs are used, with a large...

Made to Rossi's original recipe developed in the 1860s, this recipe has been passed down through each of the company's Master Herbalists. Several aromatic herbs are used, with a large...

A deep purplish, almost impenetrable red, the Barbera d'Alba has a bouquet that is elegant, sweet and tempting, with intense and fruity notes. The flavor is vinous, fresh and well...

Pretty, bright fruit with lemon and mineral undertones. Turns a little lean on the finish but attractive all the same.\n Producer Information\n The history of the Massolinos and their wine...

Wild berry, cedar, scorched earth and camphor form the nose along with spicy accents. Tightly wound and firmly structured, the savory palate also shows finesse, offering dried cherry, blood orange,...

Lots of fresh dried strawberries with lemon rind character and hints of limestone. Medium to full body, firm tannins and a clean finish. There's a more linear and angular style...

Blue flower, ripe dark-skinned fruit, cedar and forest floor aromas shape the nose. Delicious and firmly structured, the full-bodied palate also shows finesse, delivering juicy Morello cherry, crushed raspberry and...

The 2015 Barolo Riserva Vigna Rionda is a magnificent wine that shows all the magic this site is so famous for. All the Rionda sirnature open in the glass. Sweet...