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SOLO is crafted entirely from grapes grown in our Stags Leap Vineyard, one of the first three vineyards planted to Cabernet Sauvignon in the appellation. This vineyard contributed significantly to...

Aromas of dark cocoa, ripe raspberry, and flint/mineral notes open up to sweet ripe plum, black cherry, and an oak expression of lightly toasted brioche. Full-bodied, exuberant plum and red...

A deep red with a purple hue. Aromas of black currant and cherry, with hints of mocha, vanilla, and floral. Rich and savory with plum and black cherry flavors and...

A fragrant nose of plums, dark cherries, mulberries, dried flowers, sweet spices and violets. Medium- to full-bodied with firm, fine tannins and fresh acidity. Velvety and creamy. Pretty purple fruit...

Menthol and blackberry aromas dominate this bold, forward, very developed wine. Round, smooth, polished palate with a compact structure and medium length. Moderate and chocolaty finish.\nProducer Information\nStag's Leap Wine Cellars...

A chewy red with blackberry, blackcurrant and dark-chocolate character. Full-bodied with polished tannins and a savory finish.\n \n Producer Information\n \n Stag's Leap Wine Cellars was founded in the early...

This is one of the best SLVs I have tasted with total balance and structure that highlights what was possible in 2018. It’s full-bodied, yet tight and poised, with layer...

The 2019 Fay Cabernet Sauvignon delivers fragrant aromas of ripe raspberry and boysenberry along with hints of jasmine, gardenia and nutmeg. The wine has a lively mouthfeel with polished tannins,...

A fragrant nose of plums, dark cherries, mulberries, dried flowers, sweet spices and violets. Medium- to full-bodied with firm, fine tannins and fresh acidity. Velvety and creamy. Pretty purple fruit...

A fragrant nose of plums, dark cherries, mulberries, dried flowers, sweet spices and violets. Medium- to full-bodied with firm, fine tannins and fresh acidity. Velvety and creamy. Pretty purple fruit...

Our 134-acre estate lies in the heart of the Stags Leap District, the first viticultural area in the United States to be approved based on the distinctiveness of its soils....

Critical Acclaim\n\nJD96 – Jeb Dunnuck\nThe 2021 Cabernet Sauvignon One Point Five is a gem of a wine that readers will love to have in their cellars. Sweet cassis, violets, and...