New Zealand

Vibrant aromatics of citrus, lychee, and sweet herbs. The crisp edge of minerality teases the refined acidity with a refreshing finish..\n \n Producer Information\n 13 Celsius wines are crafted with...

We will all miss Angelo Rocca very much after his tragic death: he was not only a great winemaker, he was also a great person, a great friend and he...

Marlborough Pinot Noir has aromas of spice, currant and dark Ghana chocolate. A juicy cherry mouthfeel matches perfectly with the grippy bitterness of the dark cocoa. A long and luxurious...

Fresh, zesty, juicy and full, fruit driven wine. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit and a dry finish.

Delivers a core of juicy, vibrant cherry, cranberry and pomegranate notes, with tomato leaf, spice, white pepper, tobacco and a hint of cocoa on the velvety finish.\n Producer Information\n Allan...

Fresh, zesty, juicy and full, this fruit-driven new world style wine will excite the senses without the racy overload. Tropical fruit with a fresh herbaceous character balanced with zesty passionfruit...

Strikes a terrific balance between mouthwatering acidity, fresh herbal notes of lemon verbena and thyme, and core flavors of Key lime, Meyer lemon, pineapple and tangerine. Gains momentum on the...

Experience the purity of Alona Rioja Sin Sulfitos Anadidos, a unique wine with no sulfites added and organically farmed. This radiant Chardonnay showcases a pale gold hue with silver and...

Grapes from notable vineyards in new zealand are used to craft our refreshing Sauvignon Blanc, fragrant orange blossom aromas are complemented by notes of ripe lychee and juicy pineapple. Its...

It has beautiful aromas of grapefruit, lychee, and lime. The fresh flavors of guava, lemongrass, mango, and citrus hang on the palate and linger in the finish.\n \n Producer Information\n...

A wonderfully balanced and inviting blend of Cabernet Sauvignon, Merlot & Petit Verdot. Exhibiting brilliant dark, opaque color. The nose is complex with a wide range of aromas from fresh...

Named after the Otiran Glaciation period that formed their Glacial River Stones terroir, Clos Henri's Otira expresses a crisp minerality not unlike the glacier itself. Coupled with a sophisticated finesse...

From older vines on 100% clay soils, this has a complex, undergrowthy and leafy nose with darker cherries and plum fruit. The palate has a finely detailed texture and attractive,...

Pure strawberry and black-cherry aromas with slate and spice undertones. Full-bodied with firm, chewy tannins and a tar, black-pepper and spice undertone to the cool dark fruit. But it turns...

Flavors of Meyer lemon, white nectarine and key lime integrate with subtle hints of grapefruit, gooseberry and citrus, culminating into a long, balanced finish.\n \n Producer Information\n Cupcake Vineyards is...

Cursive Sauvignon Blanc is made from grapes grown in Marlborough, New Zealand, a region known for producing high-quality Sauvignon Blanc wines.\n The grapes are harvested early in the season to...

A pure, bright and youthful citrus driven Marlborough Chardonnay from New Zealand winery, Dog Point. Complex smoky, flint, toast and biscuit notes derived from extended barrel aging on full solids....

A wonderful Marlborough Pinot Noir made using 75% destemmed grapes and 25% whole bunches. Deep ruby in the glass, with aromas of spice and ripe red fruits imbued with hints...

Located in Wachenheim, this estate was one of the “Three Bs of the Pfalz”; historically Basserman-Jordan, von Buhl, and Burklin-Wolf were the most important estates in the Pfalz. Today, Dr....

This is an intensely aromatic wine in a classic Marlborough style. True to its origins its flavours are a medley of ripe tropical fruits and notes of citrus and fresh...

Esk Valley has come a long way since Sir George Fistonich purchased the historic Glenvale Winery from the Bird Family in 1986. From a time when ports and sherries ruled...

Esk Valley has come a long way since Sir George Fistonich purchased the historic Glenvale Winery from the Bird Family in 1986. From a time when ports and sherries ruled...

Since 1903 my family has been exporting its own finest Estate wines from Tuscany. We have changed and evolved over the decades, but throughout the years the philosophy of our...

Neal and Judy Ibbotson were pioneers in the Marlborough wine industry, first planting vineyards in the valley’s unique climate and soils in 1978 and then establishing Saint Clair Estate in...

The grapes are carefully selected from several vineyards in Marlborough. Marlborough is a dry, sunny viticultural region, situated at the north eastern tip of the South Island, New Zealand. Consisting...

About me¬ I am the alter ego of ALBERTO BURATTO, the analytical numbers man. Born in Veneto but adopted by Sicily for 15 years. Place of birth¬ The Syracuse Coast...

A lifted nose showing aromas of passion fruit, white peach and kiwi fruit with refreshing herbal and mineral notes. Light-bodied and refreshing with typical Marlborough flavours of passion fruit, gooseberry...

A fruit-driven, easy-drinking Pinot Noir with lots of juicy primary fruit, well-balanced acidity and great length. Ripe red plums and dark cherries dominate the palate which is supported by hints...

A lifted nose showing aromas of passion fruit, white peach and kiwi fruit with refreshing herbal and mineral notes. Light-bodied and refreshing with typical Marlborough flavours of passion fruit, gooseberry...

Fire Road takes its name from the infamous fire that swept through 17,297 acres of land in the Wither Hills of Marlborough, New Zealand in 2000. The brave residents, of...

Features fresh Key lime, orange sherbet, lime zest and peach flavors that are straightforward and intense on a juicy frame.\n \n Producer Information\n Made in Blenheim, the wine capital of...

Intensely aromatic and lively with flavors of peach, grapefruit, lime, melon and cut grass. This is a crisp, refreshing, vibrant and aromatic.\n \n Producer Information\n Made in Blenheim, the wine...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Giesen is a family-owned and operated...

Offers peach, melon and apricot flavors that are supple and fleshy, with details of spice, white tea, lemon blossom and dried ginger that add complexity and elegance. Reveals juicy acidity...

Glovemill was founded in 1988 at Wylauvalley, the wine center in Marbolo, producing hand-crafted premium wines with minimal environmental impact. Souzambel Frog frog on the wine label is a creature...

The 2019 Hay Maker Sauvignon Blanc is a pale lemon color. Lifted notes of fresh grapefruit, guava and nettles. The palate is fresh with concentrated fruit flavors. The grapefruit and...

Nestled in the southern foothills of Marlborough, New Zealand's Wairau Valley, Clos Henri is the organic wine estate established and meticulously run by the internationally-renowned Sancerre winemaking family of Henri...

Lovingly referred to as the 'Lockdown Vintage', 2020 offers balance and finesse. A rich nose of ripe plum and warm baking spices work together to draw you in. Vibrant cherry...

A brilliant pale green in the glass, this pure and bright Marlborough Sauvignon Blanc has a vibrant fruit driven nose bursting with citrus fruits and passionfruit. On the palate luscious...

Ross and Barbara Lawson founded Lawson's Dry Hills in 1992 in Marlborough, New Zealand,. The couple had been growing wine grapes on their Alabama Road vineyard since 1980 and decided...