Montecucco

Fresh apples and pears with hints of lemon sherbet and brazil nuts. Medium-bodied and tasty with a savory, almost salty finish.\n \n Producer Information\n Wine has been made in Montecucco...

A vermentino of noble character with crispy peel and lively acidity. On the nose it is intense, with marked citrus and aromatic herbs. On the palate it is fresh, sapid,...