Mclaren Vale

Established in 1979, Paxton is a family-owned wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on managing and growing...

Paxton's Thomas Block vineyard is extremely unique, and experiences colder than average McLaren Vale mornings, and warm summer days, providing the perfect ripening conditions for producing the most elegant of...

Paxton's Thomas Block vineyard is extremely unique, and experiences colder than average McLaren Vale mornings, and warm summer days, providing the perfect ripening conditions for producing the most elegant of...

In colour this McLaren Vale Shiraz is vibrant purple with red hues. Red and wild berry aromas including raspberries, strawberries, mulberries and plums abound on the nose. The palate is...

Established in 1979, Paxton is a family-owned wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on managing and growing...

Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.

The Signature Series McLaren Vale Shiraz from Robert Oatley is a soft, fleshy-textured Shiraz displaying blueberries and spice, supple tannins and stylish French oak influence.\n \n Producer Information\n Robert Oatley...

This wine offers plush, brambly cherry and blackberry aromas, alongside clove, dried flower and warm stone accents. The palate has a similar vibe, with rounded, plump fruit framed by sandy,...

Wears its regional and varietal pedigree on its sleeve. Rich and flavoursome as it is, there's a feeling of controlled power about this wine. At its core is blackberry fruit;...

Dense, with gripping tannins and a core of dark berry, Earl Grey tea, spice and dried herbal flavors. Finds terrific harmony and balance, while also gaining momentum on the finish.\n...

Aromas of violets, blackberries and blueberries follow through to a full body, dense and juicy palate with lots of tangy fruit. Orange peel undertones.\n \n Producer Information\n Wirra Wirra Vineyards...

This blend of Cabernet Sauvignon, Shiraz and Mourvèdre shows the Cab more than any other variety. It leads with aromas of red berries, mocha, ground pepper, graphite and an herbal...

So rich, complex and intense with a wealth of very ripe, powerful fruit on offer. Blood-orange and pomegranate notes, together with stony aromas, providing a very complex feel. The palate...

The fruit for this 2019 High Sands Grenache is sourced from the highest plot on the estate, from old bush vines planted in 1946. This an incredibly complex wine that...

Aromas match the shimmering antique-rose color. There's fleshy wild red berries, rose petals, tea leaf and an underbelly of white spice. The palate is layered and elegant with a quiet...

A vibrant honey color, the nose is rich and savory, like crème brulée, amaretto, seashell, raw beeswax and damp hay, with gentle stone and citrus fruit at the back. The...

This has a very impressive array of ripe, rich dark plums and black cherries with a very intense and assertive palate that marries powdery, cocoa-infused tannins, as well as density...

Aromas of terra cotta, blueberry, rose hip and iron, as well as an earthy, sanguine edge. The palate has intense red-plum flavors and assertively powerful and long tannins. Very focused...

An aromatic lift of tangy blueberry, raspberry and plum fruit interlaces gentle baking spice, ground pepper and terra-cotta notes.\n \n Producer Information\n Yangarra Estate Vineyard is a biodynamic wine farm...

Yangarra Estate is a biodynamic wine farm located in the Blewitt Springs district of McLaren Vale, South Australia. Recognized for its unique maritime climate, 54-million-year-old geology, and wind-blown sands, the...