All of the fruit is destemmed; the wine is aged a minimum of six months in old French or American oak casks. Bottled unfined and unfiltered and without cold stabilization.\n...
Fresh and juicy, this roble-style wine seeks to evoke a sense of old Ribera del Duero. Lovely nose of cherries and plums, cracked pepper and bright acidity.\n \n Producer Information\n...
