Langhe

The Bava Family has grown grape vines in this territory since 1600 and in 1911 in the very same area the family built their first wine cellar.

A Piedmontese family of entrepreneurs since 1831. Firstly in the textile industry, then in publishing and now also in wine-growing.\nIn the 90’s, Silvano and Elena Boroli felt the need to...

A Piedmontese family of entrepreneurs since 1831. Firstly in the textile industry, then in publishing and now also in wine-growing.\nIn the 90’s, Silvano and Elena Boroli felt the need to...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

From the Langhe, Piedmont wine region, Mirafiore Nebbiolo is dry, juicy and medium-bodied with bright red berries, dried fine herbs, orange zest and briny mineral flavours matched with brilliant acidity...

Antonio Pulcinis estate was known for its wines at the time of the Roman Empire. He has quietly championed the ancient Malvasia Puntinata (a/k/a Malvasia del Lazio) and Grechetto -...

The Nebbiolo “Ginestrino” is aged for ten months in second year French oak barriques. Very bright scarlet with garnet highlights. Appealing, lingering bouquet with hints of dog-roses and peach stones....

Made from the Michet and Lampia Nebbiolo sub-varieties grown in a young vineyard in Monforte d’Alba, in sand and clay soil about 200 to 450 meters (656 to 1,476 feet)...

The Langhe Nebbiolo di Cordero Montezzemolo was born in the municipality of La Morra, in Piedmont, and is strongly linked to this elegant and noble territory.\n\nIt is produced exclusively from...

The 2020 Langhe Nebbiolo shows some heaviness from the hot vintage with strawberry confit and dried fig. This wine is easy on the palate with a one-dimensional approach and a...

The Vajra family has farmed Bricco delle Viole, the highest cru in Comune di Barolo, since the 1880s. At the young age of fifteen, Aldo Vajra embraced the dream to...

Bright pigeon-blood ruby red color. The 2021 Claré JC shows gorgeous cherry and Nebbiolo-skin tones on the nose, with a signature lift and varietal purity. In the palate, the wine...

A hue of violet red. Aromas of red fruits, plums, underbrush as well as floral and spicy fragrances intrigue your senses from the very first moment. A nice correspondence on...

Red with violet hues anticipate the ripeness of dark fruits and refined elegance. Intense and rich on the nose, it is both concentrated and harmonious: flowers and fruits to give...

Aromas of asphalt and tar that turn to dried strawberries, plums and citrus fruit. Full body, yet agile and very refined with a beautiful balance of fruit, tannins and acidity....

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

Very intense aromas of roasted hazelnuts with dried flowers, tar and fruit. Full-bodied and very tight with a solid core of chewy yet refined tannins, this is a classically proportioned...

Here we’re exploring new territories with the hope of finding the most intimate expression of our terroir. If last year I swore that 2016 was for me the best vintage...

Ruby red color with purple highlights. Ethereal, persistent with violet, rose, fresh fruits and spicy hints on the nose. A dry, harmonius, velvety, full-bodied wine, austere and generous wine.\n \n...

100% Nebbiolo.\n\nThe No Name line is a protest wine that was conceived when appellation authorities started to classify individual vineyards officially recorded in the Barolo DOCG registry. From a hot...

Very elegant bouquet with aromas of rose, blackberry, wild strawberries, peach and sweet spices. The taste is rich and soft, with fresh fruit flavors, gentle tannins and a long mineral...

It’s hard to think of many young talents whose star is rising faster than Giulia Negri’s in Piedmont. Not only is she a thoughtful and eloquent ambassador for her region,...

Pale garnet in color, this wine offers delicately layered aromas of dried red cherries, plums, cola and sweet spice. On the palate, the wine is perfectly structured with integrated, fine-grained...

The wines of Giuseppe Cortese are every Piedmont aficionado’s dream. Located in the heart of the famous RabajA zone, this small, family-owned winery, known for producing exquisitely balanced wines from...

As an introduction to the charms of Langhe Nebbiolo, it’s hard to beat this Camilu. Concentrated, textured flavors of cherries and roses wrap themselves around a chiseled frame and an...

This unfiltered red, aged in wood for 12 months and for another 12 months in the bottle, expresses the typical scents of Nebbiolo delle Langhe, a wine that represents a...

Fresh and floral with cherries and nuts on the nose and palate. Medium to light body. Crisp finish.\n \n Producer Information\n La Spinetta is an Italian wine producer making wines...

Intense ruby red color, wild fruit and red plum perfumes with hay undertones and spicy notes. It is fresh, and full-bodied on the palate, with pleasant tannins and a good...

The color is ruby red, with medium intensity. The fragrance combines the fruity aromas of raspberries to those ethereal and spicy of violet and vanilla. The taste is dry, balanced...

Brilliant ruby red of medium intensity. Intense and persistent, fruity, reminiscent of raspberries, plum, sour black cherry, cherry jam. Fresh, lively, balanced and harmonius; pleasently tannic on the palate with...

In the 1960’s, Alberto di Gresy spent much of his time supervising the agricultural operations of the family estates where he concluded early on that he didn't want to limit...

Paolo Conterno founded Casa della Ginestra in 1886, not long after the birth of Barolo as we know it. He was one of the very first growers in the Langhe...

Offers strawberry and cherry fruit flavors that are ripe and juicy, while accents of grass and hay add detail. Vibrant and harmonious, with a mouthwatering finish.\n \n Producer Information\n Paolo...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

The Pecchenino winery has always been a family business. The first documents attesting the winemaking activity date back to the end of the 20th century, when the winery, managed by...

Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and black currant, together with licorice and balsamic sensations. The sip...

Bright ruby red color. The bouquet on the nose is very elegant, with intense aromas of cherry, violet, raspberry and black currant, together with licorice and balsamic sensations. The sip...

The Company was founded at the end of the nineteenth century, in an area where Dolcetto vineyards have been a typical feature for centuries, as is documented by a writing...

Intense ruby-red with violet highlights. Fresh and clean on the nose with lush aromas of cherry and red raspberries. Well-balanced and elegant with a well-structured acidity.\n \n Producer Information\n Created...

A small cooperative of only 15 growers, Pertinace is located in the village of Treiso in the heart of the Barbaresco zone. Founded in 1972 by Mario Barbero, the winery...