Koloa Rum Co

Koloa Coconut Rum is made from the mash of raw Cane Sugar, distilled in an impressive vintage 1210 gallon steam powered copper pot still and cut with filtered water from...

Koloa Dark Rum is made from the mash of raw Cane Sugar, distilled in an impressive vintage 1210 gallon steam powered copper pot still and cut with filtered water from...

Crystalline and brilliantly clear with a profound and cloying viscosity on the glass. Taste. The cloying on the glass translates nicely to an upfront cotton candy and very smooth rich,...

Koloa Coffee is made from the mash of raw Cane Sugar, distilled in an impressive vintage 1210 gallon steam powered copper pot still and cut with filtered water from the...

In order to create Kōloa Spice Rum, Gunter infuses the rum with carmalized sugar, natural vanilla and a proprietary blend of herbs and spices following distillation. Golden wheat in color,...

Koloa cacao chocolate-flavored rum is creamy with mocha notes and even with an 80-proof ABV- which is part of what makes this rum so unique, it has a buttery smooth...

A Ready-To-Drink Cocktail Made With Premium Koloa Kaua’I Gold Rum And Our Authentic Hawaiian Kukui Mai Tai Mix.

It all started here! hawaii's first Sugar Plantation was established on Kauai's "tall cane" continues to thrive in rich volcanic soil, nurtured by the purewaters of Mt. Waialeale one of...

Koloa Rum is a single-batch craft distiller and bottler that handcrafts their rums from the finest quality sugarcane and the pure, abundant waters of Kauai, Hawaii. Koloa sources their water...

Hawaii's first Sugar Plantation was established on Kauai in 1835, in Koloa Town. Native Hawaiians and other plantation workers from around the world made history pioneering Hawaii's sugar industry. Today,...