Italy

Ca' Dei Zago Colli Trevigiani 2021 is a Prosecco DOCG made from 100% Glera grapes grown in the Prosecco hills of Treviso, Italy. The wine is made using the traditional...

Christian Zago, accompanied by Marika, represents the 5th generation of growers at Ca’ dei Zago, a family farm in the heart of Valdobbiadene. The most important part of this family...

The Company is run by Cecchetto brothers, Simone, Alessio, and Fabio, the third generation of a family who started the business in 1931. Today Ca' di Rajo winery is at...

Ca'Donini Cabernet Sauvignon Delle Venezie is a red wine produced by the Ca'Donini winery in the Veneto region of Italy. It is made from 100% Cabernet Sauvignon grapes, which are...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.\n \n Producer Information\n The Pizzolo family intends to maintain the excellent reputation...

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth. \n \n Producer Information \n The Pizzolo family intends to maintain the...

The nose is crisp and vibrant with aromas of apple and citrus. The palate is nicely balanced with fruit and acidity.\n \n Producer Information\n The Pizzolo family intends to maintain...

The Pizzolo family intends to maintain the excellent reputation of the Ca' Montini brand name, a traditional quality wine maker. Ca' Montini wines are well known throughout the world, and...

A thing of beauty with an iridescent garnet rim and bright ruby core. You’re met on first whiff with sour cherry, orange bitters, and a hint of chocolate powder. The...

Aromas of dried strawberries and black cherries with orange peel, nut shell and red flowers. Some cloves and licorice, too. Full-bodied with firm, chewy tannins at the start before becoming...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 24 months...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 12 months...

Ca’ is short for ‘casa’ – home. Ca’Rome’ is first and foremost home to Romano Marengo and his family. The Marengo family venture started in 1980, when patriarch Romano founded...

A deep purple color. A highly expressive and charming nose, blending notes of ripe fruit and delicate spices. A well-built red wine with pleasing tannins. Smooth yet chewy, there is...

Precise and bright in the glass it offers gentle notes of red flowers and pink grapefruit peel. Medium body, well-extracted soft tannins and a harmonious and pleasant finish. \n \n...

Dark ruby ​​red. Medium expression on the nose, delicate pepper and leather spice, dark berries. On the palate with tight tannins and spicy, dark berry fruit, stretches beautifully across the...

Fragrant and juicy in the matrix shows notes of geraniums, red plums and strawberries. Medium-full body, soft tannins in the extraction well blended into the wine and a brilliant finish....

Silky, with nutty fruit and a hint of bitter chocolate character. Full-bodied, with fine tannins and a long finish. \n \n Producer Information \n Villa Cafaggio is a Tuscan wine...

Cherries, raspberries and chocolate are contrasted with metallic, earthy notes of pencil shavings and soil on the nose, with the graphite aromas providing a through line to a palate that's...

Sparkling, dark ruby. Opens on the nose with slightly smoky notes, of beetroot, then lots of blackberries, some blueberries. A bit rough on the palate, grippy, slightly drying tannin characterizes...

This taut red offers a fine mix of cherry and raspberry fruit, with earth, licorice and savory mineral accents. The tannins are resonant, and the finish features lingering echoes of...

The history of the Caffo’s family business dates back to the end of the nineteenth century, when Giuseppe Caffo began distilling pomace on the side of volcanic Mount Etna. After...

Cain Five is the estate's top blend of the five Bordeaux varietals. But, the real story is in the vineyards, which face east toward the Napa Valley below, and are...

The wine is dry with fine, lively bubbles, delicate pear and apple fruit aromas and a crisp finish. \n \n Producer Information \n When he founded his wine merchant business...

Bright straw yellow color. On the nose intense, quite persistent and fruity with notes of tropical fruit. Full-bodied, balanced, intense and persistent on the mouth. Perfect as an aperitif.\n \n...

Bright straw yellow color. On the nose intense, quite persistent and fruity with notes of tropical fruit. Full-bodied, balanced, intense and persistent on the mouth. Perfect as an aperitif. \n...

This Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints of vanilla. On the palalte, full-bodied, tannic and well-balanced, intense and persistent....

This Montepulciano is ruby red with a garnet rim. Intense, persistent and fruity (red fruits, plum) with hints of vanilla. On the palate, it is full-bodied, tannic and well-balanced.\n\nBest served...

The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish. \n \n Producer Information \n Farnese Vini is an...

Caldora is located in Abruzzo on the Adriatic coast and is part of the Farnese Vini group. The name Farnese in the Abruzzo region dates back to 1538 with wine...

The nose is expressive with crème de cassis, candied cherry and notes of green pepper. The attack on the palate is quite soft, with firm body and tannins. The fine,...

Once the grapes arrives at the winery, they are gently crushed and destemmed. The grapes macerates at cold temperature for four days. Fermentation takes place in stainless steel tanks at...

Camigliano is one of the most historic estates in Montalcino, Italy. Acquired in 1957 by entrepreneur Walter Ghezzi, Camigliano was converted over time to the production of high-quality wines, Brunello...

Dark ruby red. On the nose breath of light strawberry, then ripe cherries and forest berries, shows nuances of pomegranate and dried rose leaf. On the palate juicy and clear,...

The Camigliano 2016 Brunello di Montalcino Riserva Gualto shows increased precision and sharper lines compared to the 2017 wines reviewed here. This wine also reveals a more vibrant and intact...

This wine is very respectful of the vintage and clearly recalls the typicality of Sangiovese di Montalcino. In fact, the notes of ripe fruit and flowers (such as violet) interface...

Campari is a contemporary and charismatic classic that has remained unchanged throughout the years to the original formula. The creation of Campari was the result of the talent of Gaspare...

Campari is a contemporary and charismatic classic that has remained unchanged throughout the years to the original formula. The creation of Campari was the result of the talent of Gaspare...

This wine has complex aromas of tropical fruit with herbal notes. It has a clean, fresh character on the palate and is easy to drink. Producer Information The progenitor Lorenzo...

This wine has complex aromas of tropical fruit with herbal notes. It has a clean, fresh character on the palate and is easy to drink. Producer Information The progenitor Lorenzo...