Italy

This historic wine put Barbera on the world wine map. It offers the richness and concentration of the Bricco della Bigotta, with the lighted style of the more immediate Montebruna....

A beautiful, floral wine with flowers, cherries and currants that follow through to a full body, round and juicy tannins and a flavorful finish. A big Chianti Classico, yet there’s...

Bright, rich ruby red. Nose opens with lots of crunchy, vivid berry fruit followed by cassis, raspberry and goji berry. Powerful palate with firm, grippy tannin, lots of ripe fruit...

A dense matrix supports black cherry, iron, earth, tobacco and coffee flavors in this beefy red. Tips toward the tannins in the end, but stays in line. \n \n Producer...

Made with organically grown grapes, this rich Sangiovese aromas are intense, fruity with a persistent aroma of spices and licorice. The palate is rich with flavors of baking spice, black...

This wine displays a deep, rich, opaque ruby color. The intense and charming bouquet reveals notes of red fruits like cherries, raspberries, and redcurrants, mingling with faint hints of vanilla....

Founded in 1974, Cantine Bruni has become a prominent property in the Tuscan Maremma. Cellars Bruni marries the native varieties of the region with the Maremma's ideal microclimate of favorable...

Purple color with ruby reflections. Tart fruity nose of cranberries with hints of vanilla and spices. A wine showing notable density, gorgeous depth and richness, with soft tannins. \n \n...

This wine is made with 50% Sangiovese and 50% Cabernet Sauvignon. The name of Poggio d’Elsa is given “in onore della nostra mamma Elsa,” in honor of their mother, Elsa...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

One of the legendary winemakers of the world, Bruno Giacosa crafted the most prestigious single-vineyard Barolo and Barbaresco wines during a career that spanned nearly eight decades. He joined the...

Our perfectly balanced Chianti comes to us direct from the sun-soaked hills of Tuscany. There, our vineyards have been growing and producing an exceptional reserve of wine for more than...

Our perfectly balanced Chianti comes to us direct from the sun-soaked hills of Tuscany. There, our vineyards have been growing and producing an exceptional reserve of wine for more than...

A decadent nose of coffee beans, treacle tart, plum liqueur, ash, asphalt, tar, chocolate-coated plums and cedar. Extremely full and intense with so much dense dark-fruit character, layers of fruit,...

Restrained nose, has a lot of juice, the tannins are compact, looks nicely rounded. Wine with a lot of melting. \n \n Producer Information \n Cantina Buglioni is an Italian...

Dark ruby-red color. Intense and elegant aromas of ripe fruit, raisins, black cherries and plums with hints of cocoa, vanilla and tobacco. Warm, persistent flavors, velvety and harmonious. \n \n...

Bruscemi was created by Mirella Buscemi, the wife of the famous Sicilian winemaker Alberto Graci who is also vice president of the Consortium covering the Etna DOC region. Mirella's wines...

Kopke's path as a winegrower is entwined with the history of its location. The Douro was destined to become the chosen stage for this marriage between the will of man...

The ‘Cà Montebello’ Agricultural Estate stretches across the lower hills with its flourishing vineyards on an imposing land-scape in the province of Pavia. The area of “Montebello” mentioned on antique...

The ‘Cà Montebello’ Agricultural Estate stretches across the lower hills with its flourishing vineyards on an imposing land-scape in the province of Pavia. The area of “Montebello” mentioned on antique...

Ruby red. To the nose, initial vinous perceptions, progress into an intense bouquet with hints of black currants and marasca cherries. Warm in the mouth, smooth, with a slight acidity,...

Brilliant ruby red with violet reflections, intense, harmonious with hints of prunes, leather and spices. On the palate full and well structured. \n \n Producer Information \n The "Cà Montebello"...

The effervescence shows as pinkish foam, that quickly settles on the surface of the wine; the nose is faint but distinctly black currant jam; the jam theme continues in the...

A deep ruby red. An intense aroma, Spicy reminiscences, hints of black cherries and plums, an austere wine of great structure and persistence. \n \n Producer Information \n The "Cà...

Straw yellow, luminous and bright, a young fresh floral fruity perfume a pleasant, full and elegant wine. \n \n Producer Information \n The "Cà Montebello" farm extends luxuriantly among its...

Brilliant ruby red with violet reflections, intense, harmonious with hints of prunes, leather and spices. On the palate full and well structured. \n \n Producer Information \n The "Cà Montebello"...

Ca'Donini Cabernet Sauvignon Delle Venezie is a red wine produced by the Ca'Donini winery in the Veneto region of Italy. It is made from 100% Cabernet Sauvignon grapes, which are...

A thing of beauty with an iridescent garnet rim and bright ruby core. You’re met on first whiff with sour cherry, orange bitters, and a hint of chocolate powder. The...

Aromas of dried strawberries and black cherries with orange peel, nut shell and red flowers. Some cloves and licorice, too. Full-bodied with firm, chewy tannins at the start before becoming...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 24 months...

Carefully selected grapes are destemmed and pressed. Maceration lasts about 15 days at a maximum temperature of 30 °C (86 °F). Malolactic fermentation ends before winter is over.\nAged 12 months...

Ca’ is short for ‘casa’ – home. Ca’Rome’ is first and foremost home to Romano Marengo and his family. The Marengo family venture started in 1980, when patriarch Romano founded...

A deep purple color. A highly expressive and charming nose, blending notes of ripe fruit and delicate spices. A well-built red wine with pleasing tannins. Smooth yet chewy, there is...

Precise and bright in the glass it offers gentle notes of red flowers and pink grapefruit peel. Medium body, well-extracted soft tannins and a harmonious and pleasant finish. \n \n...

Dark ruby ​​red. Medium expression on the nose, delicate pepper and leather spice, dark berries. On the palate with tight tannins and spicy, dark berry fruit, stretches beautifully across the...

Fragrant and juicy in the matrix shows notes of geraniums, red plums and strawberries. Medium-full body, soft tannins in the extraction well blended into the wine and a brilliant finish....

Silky, with nutty fruit and a hint of bitter chocolate character. Full-bodied, with fine tannins and a long finish. \n \n Producer Information \n Villa Cafaggio is a Tuscan wine...

Cherries, raspberries and chocolate are contrasted with metallic, earthy notes of pencil shavings and soil on the nose, with the graphite aromas providing a through line to a palate that's...