Italy

Cannonau di Sardegna has an intense ruby red color. The mouthfeel is fresh, with a good structure and dense, well-integrated tannin texture, and floral and fruity notes on the nose....

The wine shows ripe fruit, blackberry and a soft, velvety texture.The tannins have integrated nicely, creating a thoroughly delicious wine.\n \n Producer Information\n Olivi - Le Buche is a wine...

A bold wine with intense purple color. The wine has a very solid structure with a balance between soft tannins and bright acidity. On the palate, the wine shows notes...

Intense and enfolding bouquet and a warm, full and aromatic flavor of ripe cherries with coffee hints. Dry and fresh on the palate with good depth of flavors. Tart cherry,...

Opera Chianti Classico Riserva Otello is a red wine from Tuscany, Italy. It is made from Sangiovese grapes and aged for a long time before bottling. The wine is intense...

Opera Chianti Rigoletto is a red wine from Tuscany, Central Italy, made from Sangiovese grapes. It's a medium-bodied wine with a deep crimson color and flavors of ripe plums, cherries,...

Opera Chianti Rigoletto is a red wine from Tuscany, Central Italy, made from Sangiovese grapes. It's a medium-bodied wine with a deep crimson color and flavors of ripe plums, cherries,...

Italys largest wine region extends through much of Tuscany. Chianti is divided into seven districts, all of which are DOCG status. These wines, made primarily from the Sangiovese grape, are...

Opera Maestra Montepulciano d'Abruzzo is a red wine from the Abruzzo region of Italy. It is made from 100% Montepulciano grapes, which are known for their fruity flavors and full...

Chianti in Fiasco, or straw basket, is arguably the most iconic wine in the world. Light-bodied and dry with clean fruit flavors, Opici Chianti is produced in the Chianti DOCG...

Chianti in Fiasco, or straw basket, is arguably the most iconic wine in the world. Light-bodied and dry with clean fruit flavors, Opici Chianti is produced in the Chianti DOCG...

A fragrant, fruity sparkling red. Light in body and well-balanced in style, Opici Lambrusco is a fresh, easy-drinking wine.\n \n Producer Information\n With roots in the wine business dating back...

A fragrant, fruity sparkling red. Light in body and well-balanced in style, Opici Lambrusco is a fresh, easy-drinking wine.\n \n Producer Information\n With roots in the wine business dating back...

Forest floor, blue flower, menthol and a whiff of crushed celery lead the nose. The linear palate offers pomegranate, star anise and coffee bean alongside fine-grained tannins, while bright acidity...

Spicy and decisive, it shows ripe notes of black plums, blackberries, cinchona, wild myrtle, juniper berries and cloves. Full body, very ripe tannins and a good relaxing finish with a...

Spicy and decisive, it shows ripe notes of black plums, blackberries, cinchona, wild myrtle, juniper berries and cloves. Full body, very ripe tannins and a good relaxing finish with a...

This is a stunning and exuberant wine that drinks with beautiful intensity and personality. The 2015 Bolgheri Rosso Le Serre Nuove dell'Ornellaia is made with fruit from the estate's young...

A refined and delicate red with plum and sweet berry. Lemon undertones. Medium to light body, fresh finish.\n Producer Information\n Ornellaia is one of the foremost producers in the Bolgheri...

With an intense ruby-red colour, Ornellaia 2019 has a bouquet full of intriguing spicy and balsamic notes, including aromas of black pepper, sage, and aromatic herbs. The wine is both...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n The estate practices sustainable farming, taking care to maintain a balance...

Rich, lively and persistent foam.Intense ruby red colour.Intense, satisfying, sinuous. Fruity notes reminiscent of cherry and berries such as blackberry and strawberry. Floral hints of violet accompany a pleasantly spicy...

Deep garnet color, with aromas of cherry, plum, bourbon vanilla, cocoa powder, leather, and black soil. Flavors of red fruit, cocoa, and savory notes. Aged in French and Slovakian oak...

The Val di Cecina coast is worldwide renowned for its Cabernet wines, nevertheless its hillsides has hosted the “Sangioveto” as the prime vine in the territory for millennia.\n \n The...

Rich, impenetrable ruby ​​red. Unclean nose, animalistic and barrel-spicy. Likewise on the palate, very harsh, tannin-heavy and with good grip, strong after-drying.\n \n Producer Information\n Standing on the historical land...

Palamà is a small estate in a sea of gigantic producers – a speck of an island on the Salento Peninsula – and they would have it no other way....

The name of this wine Metiusco derives from the ancient dialect of the central part of Salento called Grico. This dialect derives directly from the ancient Greek language, since the...

This Chianti is bright ruby red, offering inviting aromas of black cherries, blueberries and elderberries, with undertones of tobacco and cracked black pepper. On the palate, this Chianti is fresh...

Palladio Rosso is elegant on the palate, with hints of dark cherry and red fruits, soft, supple tannins and a long finish.\n This food-friendly wine paris well with savory pasta...

50% Sangiovese and 50% Merlot, this wine is named for Italy’s iconic architect, Andrea Palladio and is a tribute to the rich beauty and balanced structure typified by the wines...

In the rolling Tuscan hills, between the historic towns of San Gimignano and Siena, lie the vineyards of Panizzi. Here grow the grapes from which winemaker Walter Sovran makes this...

Paolo Conterno founded Casa della Ginestra in 1886, not long after the birth of Barolo as we know it. He was one of the very first growers in the Langhe...

Paolo Conterno founded Casa della Ginestra in 1886, not long after the birth of Barolo as we know it. He was one of the very first growers in the Langhe...

Paolo Marcarino is Italys organic wine pioneer, firm in his belief that to stand out in the global wine market you need to produce exceptional wine by exceptional means. His...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

Paolo Scavino is an historical winery in the Barolo region. It was founded in 1921 in Castiglione Falletto from Lorenzo Scavino and his son Paolo. Farming has always been a...

Grape Variety : Nebbiolo. Fermentation : Skin maceration took place over 12 days, followed by a 20-30 day fermentation in stainless steel with indigenous yeast. Wine aged in a combination...

Grape Variety : Nebbiolo. Fermentation : Skin maceration took place over 12 days, followed by a 20-30 day fermentation in stainless steel with indigenous yeast. Wine aged in a combination...