Feudo Principi di Butera Sicilia Insolia 750 ML

Made from grapes picked in the first week of September, placed in small wooden cases and then given a very soft pressing. The must underwent temperature-controlled fermentation in stainless steel tanks, remaining on its lees until April. It then matured for several months in bottle. A clear and bright golden straw-yellow, with faint greenish highlights. Broad, with hints of exotic fruit and broom flowers. Rich and well-balanced, with delicate, sweetish hints of almonds.