Greece

Incredibly refreshing but serious at the same time. It opens beautifully in the glass after a few swirls and add it rewards with flinty and citrus zest notes, accompanied by...

This wine shows terrific balance and harmony. Quite delicate and smooth texture on the long finish.\n \n Producer Information\n Alpha Estate is a wine producer located in northwestern Greece in...

This easygoing wine starts with fresh fruit aromas and offers ripe melon and tropical fruit flavors on the palate. The wine has an undercurrent of acidity but overall is a...

Bright and chalky nose, showing lime, stone, green apple and a hint of passion fruit. A medium-to full-bodied palate with moderate intensity, framed by a phenolic texture and fresh acidity.\n...

The 2018 Sauvignon Blanc Fumé Ecosystem Kaliva is Alpha's single-block (Kaliva) Sauvignon Blanc, aged for seven months in new French barriques. It is part of the new "Ecosystem" branding. (Earlier...

Golden color with green hints. Subtle oak notes of vanilla are present coupled with an intense bouquet of citrus, quince, and honeycomb. As the wine is exposed to air, secondary...

The years may pass but old loves die hard. Having a sip from Fine Assyrtiko 2019 by Anatolikos Vineyards feels like the first time you tried it: impressive!\n\nFine Assyrtiko is...

Artemis Karamolegos Winery is a continuation of the Artemis's family tradition that started almost a century ago with the cultivation of local produce in Santorini. The first canava ( the...

Artemis Karamolegos Winery is a continuation of the Artemis's family tradition that started almost a century ago with the cultivation of local produce in Santorini. The first canava ( the...

Fruity nose with ample stone fruit floral and herbal hints combined with the classic intense minerality, gentle structure fresh acidity and persistent finish.\n\nPairs ideally with sea dishes like fish tartar,...

Atma Assyrtiko offers intense minerality and lively citrus flavors. Light to medium bodied with high acidity and a lingering finish. Pairs well with seafood, salads, fish, poultry and white meat,...

Aromas of fresh citrus, stone fruit and an elegant floral touches. Crisp acidity balances the oily body texture. The aftertaste is long and refreshing.

“Atma” is the ancient Greek word for soul and this is a wine that will definitely nurture your soul! A special blend of Xinomavro-Malagouzia made with very high quality standards,...

This wine has very pleasant and lovely aromas. On the palate it is very elegant, rich and full-bodied. \n \n Producer Information \n Thymiopoulos family has been in agriculture and...

Azienda Agricola Boscaini Carlo is located in the classic and historic region of Valpolicella, in a small valley particularly well-known for the cultivation of grapes for fine wine. The covers...

It all began in 1964 when my grandfather, Alibrando Dei, decided to buy the Bossona land and plant his first vineyard there. Here he discovered an extraordinary place, ideal for...

In the old Gascon language, the word ‘Cos’ means ‘The Hill of Pebbles’. Appropriately named, Chateau Cos d’Estournel is situated on the banks of the Gironde River between Pauillac and...

The Romano Clelia lies on the old farm in Arianiello. The wines are all produced from grapes picked exclusively from vines belonging to the vineyard. The vines are tended to...

Notarial records indicate the existence of "vinea culta" at the spot known as "Les Bosquets" in 1376. It is at this exact location that the nobleman Jean de Riviere, Lord...

Domaine des Malandes is a family estate, combining traditional winemaking with the best modern equipment. The care and respect brought to the vinification process and also to the various locations...

This vivacious white is a beach pour with class. Fresh lemon zest and floral aromas and a combination of white fruit, minerals and citrus on the palate are lively and...

The Jean Fery family wine estate is located in the village of Echevronne between Beaune and Nuits-Saint-Georges. In 1988, Jean-Louis took over the from his parents and realized his big...

Founded in 1919, Domaine Papagiannakos is located in the Attica region of Central Greece, just 18 miles from Athens. Today, the winery is run by the 3rd generation, Vassilis Papagiannakos,...

Domaine Sigalas is a wine producer founded in 1991 on the Greek island of Santorini. It is best known for its white wines made from the Assyrtiko grape variety, particularly...

Domaine Spiropoulos Ode Panos Brut is a dry, sparkling, white wine from Mantinia, Greece. It's known for its crispness and elegant floral aromas, and it ages well. It has a...

The Spiropoulos family has maintained close ties with vineyards and wine since 1860. The family's vineyards are located on the Ancient Mantinia plateau in the central Peloponnese at an altitude...

The complex Moschofilero grape calls attention to its elegant and more distinctive dimensions in Domaine Spiropoulos’s Mantinia wine. Produced exclusively from selected organically grown grapes from the family-owned vineyards in...

Light-bodied and well-balanced, with a cool minerality and refreshing acidity. The relatively high acidity of Assyrtiko gives this easy-drinking white a crisp freshness.\n \n Producer Information\n \n Estate Argyros is...

Assyrtiko is the iconic grape of Santorini, known for it's relatively high natural acidity. This wine is true to character, with flavors of citrus, lemongrass and stone. It is medium-bodied...

A tangy and energetic assyrtiko with sliced lemon and grapefruit, together with flinty and stony undertones. It’s medium-bodied, dry and intense. Crisp finish.\n \n Producer Information\n \n Estate Argyros is...

This lively, dry white wine has an intensely floral and fruity nose, with hints of rose petal and spice. A refreshing wine, with a crisp acidity and flavorful finish.

Very odd nose here with notes of potato peelings, herbs and hints of melon fruit. Very strange stuff, with an equally unorthodox palate thats either love it or hate it...

The grapes for this zesty Assyrtiko hail from the southeastern slopes of Santorini's Episkopi, Akoritir and Pyrgos regions. It has notes of lemon and ripe summer peach on the nose,...

Tropical fruit and racy acidity headline this Assyrtiko from the hilly terrain and calciferous soils of Koutsi, Nemea. The refreshing, easy-drinking wine has a bright, balanced body and long, tart...

This pink-skinned white grape tastes a bit like a more floral style of Pinot Grigio: light, crisp and easy-going with notes of white and red flowers, citrus, and orchard fruit.\n...

This refreshing and aromatic dry white blend showcases the new, high quality and exciting wines that are coming out of Greece. The Moschofilero contributes vibrant floral notes of rose petal...

The citrus aromas of the Assyrtiko grapes combined with the floral aromas of the acacia wood and the vanilla of the oak result to a wine with a highly complex...

The grapes for this zesty Assyrtiko hail from the southeastern slopes of Santorini's Episkopi, Akoritir and Pyrgos regions. It has notes of lemon and ripe summer peach on the nose,...

Established in 1978, the Gentilini Winery was founded by the Cosmetatos family. The Gentilini family originated in Este, a town near Padua Italy. In 1593, the Venitian Senate commissioned Marino...

Grochau Cellars was founded in 2002 with the goal of producing wines true to their terroir with minimal intervention and manipulation of winemaking technique. Grochau Cellars is the project of...