Glera

This Prosecco has a beautiful straw yellow color accompanied by a fruity bouquet with hints of golden apples. It has a great aromatic taste which fills the mouth with flavors...

Prosecco, Italy’s famous sparkling wine hails from the Veneto region. Unlike Champagne, Prosecco is produced using the Charmat method in which the secondary fermentation takes place in stainless steel tanks....

An effusively fruity, light bodied offering bringing terrific floral notes, persistent effervescence and a clean delicate finish. There is perfect body and weight in this crystal clean, pure sparkling wine.\n...

Elegant perlage, with exuberant fruit-salad nose and a dry, minerally palate that shows plenty of fresh fruit and a long, clean, structured finish.\n \n Producer Information\n Flor Wines is a...

One of the worlds most popular and playful sparkling wines, Prosecco is a specialty of northeastern Italy, spanning nine provinces of the Veneto and Fruili-Venezia Giulia regions. A higher-quality version...

This sparkling is made from the best selection of Glera grapes coming from the Prosecco area. Production takes place between Friuli and Veneto, in the area of the Prosecco di...

This sparkling is made from the best selection of Glera grapes coming from the Prosecco area. Production takes place between Friuli and Veneto, in the area of the Prosecco di...

A fresh, lively Prosecco with aromas and flavors of fresh pineapple and creamy minerals. Abundant fizz, which neutralizes the palate for a second or two, before the balanced fruit and...

Kavaklidere is the first private sector wine producer in Turkey. Since 1929, it has steadily developed to become Turkey’s leading wine producer with 610 hectares of vineyards in the most...

The aromas are of white peaches, pear and lemon zest. The flavors are delicate, bright and alive on the tongue. Korbel Prosecco is finished with an Extra Dry level of...

Manual harvesting in crates, pressing of the grapes,\nindigenous foot inoculation and fresh fermentation.\nCooling of the must before the end of the fermentation\nand ageing on the yeasts over the winter.\nBottling in...

L'Antica Quercia Matiù Conegliano Brut 2019 is a fruity sparkling wine with a nose of white fruit, citrus and medicinal herbs. On the palate it’s fresh, creamy and crunchy. A...

This has delicate aromas recalling spring blossoms and stone fruit. Certified organic and vegan, the vibrant, lively palate offers banana and green melon alongside brisk acidity.\n \n Producer Information\n The...

Pale straw yellow, fine and persistent perlage in appearance. Intensely fruity on the nose with evident notes of ripe golden apple. Pleasant and elegant the floral note reminiscent of acacia...

The farming co-operative La Guardiense, which is one of the biggest in Italy, was founded in 1960 by 33 farsighted and courageous farmers. Today it counts around 1,000 farmer members....

Greco di Tufo is named after the tiny town of Tufo in Avellino, Campania. The name Tufo is derived from “tuff;” the soft, volcanic rock that makes up the subsoil...

The Fattoria La Lecciaia was purchased by Mauro Pacini in 1983, and then transformed and equipped with the most advanced techniques of winemaking to create what is now an Azienda...

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Aromas and flavors of candied apples and cherries with some pear. Light body. Frothy and crisp with a white pepper undertone. Plenty of prosecco character.\n Producer Information\n La Marca is...

Here's a light, refreshing sparkler that evokes ripe pear, white peach and a confectionery note. It's easygoing, with bright acidity and a foaming mousse.\n \n Producer Information\n The Veneto region...

A collaboration with Rodolphe & Ludivine Marteau and Vincent Leclair - both fourth generation families in Touraine. The Marteaus took over their family’s estate in 2010 which is a 29...

Luca Paretti Brut appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but...

Appears soft yellow with lime green hues and fine bubbles that produce understated aromas of green apple and peach with floral notes. It has a soft, but fresh, acidity on...

Luna Nuda is the Italian phrase, meaning Naked Moon often used by vintners to describe a clear night sky with a bright full moon shining and shimmering over the beautiful...

This sparkling wine is a pale, golden straw in color. Bubbles are full textured and persistent. On the nose the wine brings fresh citrus with hints of honey and white...

Green apple and ripe pear aromas follow over to the silky off-dry palate along with creamy white peach and a hint of candied nectarine peel. Fresh acidity enlivens the rich...

Bright shimmering lemon yellow. Finely drawn nose of white rose petals and lime trees, then juicy lemon and freshly cut Williams pear. Pleasant to drink, spans a fine arc, with...

Since 1887, Mionetto has inspired the Italian zest for life. Share a touch of Italian style, anytime, anywhere, for any occasion. With its light, crisp and refreshing flavor, Mionetto Prosecco...

In 1982, the Mionetto family introduced autoclave fermentation by switching to the Charmat method, which allows for better preservation of the flavors and aromas of Prosecco. After an initial soft...

There’s an exotic thread of jasmine, cardamom and turmeric winding through the blood orange granita, melon, lime zest and stone notes in this bright and balanced Prosecco.\n \n Producer Information\n...

Scents of ripe fruit, aromatic herbs, sage; intense mineral and flint notes. In the mouth, dry but creamy. Persistent, with a touch of toasted almond.

Light and airy, this lovely sparkler has inviting aromas of ripe white stone fruit, spring blossoms and baking spice. On the dry, foaming palate, an elegant perlage and fresh acidity...

Single Particle Prosecco From The Riva Di San Floriano Vineyard, In The Municipality Of Valdobbiadene. The Rows Grow On Steep Slopes Which Require Strenuous Manual Work And Constant Presence In...

A tasty Prosecco with pleasant sweet apple, pear, lemon and almond-biscuit character. Relaxed but persistent, smooth bubbles and a very pleasant finish. I like the slightly rustic feel to this.

Only Burgundian clones (667, 113,115 and 777) are used. Extensive individual berry sorting was done by hand prior to crushing. This was followed by cold maceration at 12°- 14° Celsius...

Appearance: Deep pale pink color. Thick foam, fine effervescent and persistent finish \n \n Scent: Reminiscent of wild berries, blackberry, raspberry, and peach.\n \n Flavor: Good acidity, fruity, full.

Appearance: Deep pale pink color. Thick foam, fine effervescent and persistent finish \n \n Scent: Reminiscent of wild berries, blackberry, raspberry, and peach.\n \n Flavor: Good acidity, fruity, full.

Peninsola Prosecco Brut Zero 750 ML (6 Bottles)\n Peninsola Prosecco Zero Rose 750 ML (6 Bottles)

The taste is fresh, delicate, balanced and light and is exceptionally lively and fresh with strong minerality. This a crisp, fruit-forward, brut (dry) style Prosecco that is refreshing and easy-drinking.\n...