Germain-Robin is met with a nose of oak spice and fruit. The fruit forward notes of apple and pear are lightly accented with honeysuckle and cherry blossom, giving way to a rich apricot and peach flavor. Well integrated toasted oak gives light accents of cinnamon and brown sugar. The rich full mouthfeel lingers after finish in this balanced blend.\n \n Aged for 7 years in a California Alambic, Germain Robin California Alambic Aged 7 Year Brandy is a complex, fruity brandy with a subtle oak flavor. The fruit flavor is primarily from apricots, but the oak is mild and only adds a slightly earthy flavor. It is a top-shelf brandy that is rich and balanced.