Friuli Venezia Giulia

Deep ruby-red. Nose of ripe black fruits and graphite backed by liquorice. Fresh, metallic palate unveiling subtle fruit. Long-lasting, oak-infused finish. \n \n Producer Information \n The Bastianich winery, founded...

Supple aromas of raspberries are supported by herbaceous notes on the palate. DueTorri Merlot is medium in body, with a pleasant, dry finish.\n \n Producer Information\n \n Gerardo Cesari is...

Supple aromas of raspberries are supported by herbaceous notes on the palate. DueTorri Merlot is medium in body, with a pleasant, dry finish.\n \n Producer Information\n \n Gerardo Cesari is...

Deep red color with garnet hues. Fresh and fruity aroma with hints reminiscent of red-berry jam and cherries. In the mouth it has a pleasant and well-balanced taste.\n \n Producer...

Deep red color with garnet hues. Fresh and fruity aroma with hints reminiscent of red-berry jam and cherries. In the mouth it has a pleasant and well-balanced taste.\n \n Producer...

Crystalline, soft and round with a scent of rose petals and cherry stones. On the nose, the freshness of the bouquet recalls the smell of must pressing. It should be...

Ruby red with garnet tinges, a bouquet where hints of wild berries and vanilla mingle, and a smooth palate. A brilliant assemblage of selected red grapes aged in oak barrels.\n...

Ruby red with garnet tinges. Rich and powerful aroma that harmoniously combines typical herbaceous scents with intense red berries and delicate spicy notes. Full-bodied, mineral, pleasantly tannic, and elegantly velvety....

A historic French grape variety, Merlot was brought to Friuli-Venezia Giulia in 1869 by Count Teodoro de La Tour and soon became the region's most popular red wine.\nYoung, fruity and...

Quite intense ruby red. On the palate it is broad and deep, medium-bodied, juicy and dripping with blackberries and cherries. The tannins are light and velvety and the herbaceous and...