Dessert & Fortified

Located on the idyllic island of Sardegna, Silvio Carta began making wines from local varietals in the 1950’s, and by the 1970’s was distilling liqueurs, aperitifs, and vermouth for the...

The Mazzini Vermouth Dry is a dry vermouth produced in Sardinia, Italy. It is made from a base of white wine that is infused with botanicals, such as wormwood, gentian,...

The Mazzini Vermouth Rosso is a sweet vermouth, also hailing from Sardinia, Italy. It's made with a base of red wine infused with botanicals native to the island, including helichrysum,...

The red Vermouth is produced by the historic Sardinian winery Silvio Carta, which is located in the production area of Vernaccia di Oristano. This Vermouth was born with the idea...

The taste of Sardinia! A blend of young Vernaccia IGT wine infused with elicriso, Desoleana sage, myrtle, and senecio serpens. Herbatious, minty and fresh on the noise the pallet is...

Appellation: Isola dei Nuraghi IGT\n Region: Sardinia, Italy\n Grape Varieties: 100% Vermentino\n Vineyard: The grapes for this wine are grown in the Alghero region of Sardinia, on sandy soils with...

Wild Sardinia Vermouth is a unique vermouth made from Vernaccia Riserva, which is aged ten years The color is deep amber, clear and dense. The aroma releases the characteristic flavors...