One of the rarest and most known among wine experts on Portuguese Wines - this white wine from the Quinta Foz de Arouce, made from the exquisite portuguese grape varietal, CERCIAL. Fermentation in French oak (20% in 1st year half barrels and 80% in 2nd year half barrels), and aged for seven months in half barrels of French oak with batonnage.A beautiful white wine from the Beira Atlantico PGI Appellation (within the Bairrada Wine Region).A rich wine with seven months of wood aging and a ripe full-bodied texture, the wine has weight and concentration. The grape gives it some perfumed character that contrasts with the dense spicy richness.