Central Valley Viticultural Region

Berry and plum aromas come with varietal green-leaf accents. A solid palate is a bit choppy and tannic, while dark-berry, plum, spice and chocolate flavors wrap up on a flush...

Some baked cherries, black pepper and dark spices. A full-bodied and rich cabernet with lots of cassis on the palate. Ripe, tannic and slightly chewy. Give it a year to...