Familia Torres Mas de la Rosa is an exclusive single-vineyard red wine from Porrera in Spain’s Priorat region. It is produced from very old Cariñena and Garnacha vines planted on steep slopes of distinctive llicorella slate soil. The wine combines ripe cherry, wild berries and dark plum with Mediterranean herbs, pepper, licorice, cocoa and pronounced mineral character. Concentrated yet elegant, it offers silky tannins, fresh acidity and a long, complex finish.