California

The 2019 Lytton Springs checks in as 73% Zinfandel, 16% Petite Sirah, and the rest Carignan and Mataro. Revealing a translucent ruby/plum hue as well as beautiful cassis and red...

An engaging blend, well-knit and distinctive for its savory raspberry and cherry flavors that draw in bay leaf, Asian spice and smoked pepper notes. Tannins are ripe and briary. \n...

Appealingly old-school, with sturdy blackberry, licorice and briar patch accents that race toward zesty tannins.\n Producer Information\n Ridge Vineyards is a famed Californian wine producer founded in 1962, and based...

The 2021 Zinfandel Paso Robles is all varietal and comes from the Benito Dusi Ranch in Paso Robles. It's more medium-bodied and elegant, with classic Zinfandel notes of red and...

Lots of blackberries and wrought iron with cloves and black peppercorns. Medium-bodied with firm, chewy tannins that are linear and run the length of the wine. Solid and fine. Focused.\n...

At Ridge, we call our approach to winemaking 'pre-industrial.' We believe that for anyone attempting to make fine wine, modern additives and industrial processing limit true quality. Using indigenous yeast,...

The 2021 Geyserville checks in as 76% Zinfandel, 16% Carignane, and the rest Petite Sirah and Alicante Bouschet. It has a pure, expressive bouquet of fresh plums, figs, mulberries, peppery...

Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the...

Subtle but beautifully concentrated, this firmly structured wine wraps blueberries, raspberries and light baking spices in velvety tannins for a quietly powerful expression that begs for more sips.\n \n Producer...

Very juicy and chewy with mulberry and mocha notes. Paul Draper’s love of old California field blends and his belief that Petite Sirah and Carignane (which Ridge spells in the...

At Ridge, we call our approach to winemaking 'pre-industrial.' We believe that for anyone attempting to make fine wine, modern additives and industrial processing limit true quality. Using indigenous yeast,...

The nose is bold and fruit-driven with tricolored berry aromas accented by notes of blood orange, licorice and dried flowers. The palate, though packed with fruit, is soft, approachable and...

A coastal Californian nod to Burgundy, this medium-bodied, red-fruited wine is vinified and aged entirely in used oak barrels. A bit of whole cluster fermentation is used, and the grapes...

This is a coferment of Grenache, Alicante Bouschet, Early Burgundy, Zinfandel, Syrah, Carignan, Tempranillo and Petite Sirah, aged in French oak. There is a sweetness to the oak on the...

The Basic Black is loaded with complex undertones which interplay beautifully with exploding aromas of blackberry, violets, cocoa, cured ham, cinnamon and wet earth. Flavors of dark chocolate and dark...

Showing the influence of the breezy and fog-laced Oak Knoll District, the wine offers rich, plush fruit, delicate acidity and a structure defined by well-ripened, fine grained tannins. Layered notes...

Party Line is a throwback to the old days of Zinfandel when California’s wine-growing families made wine for every-day consumption. The Biale Party Line Zinfandel is a fun and light...

A deep, blackish blue color profile with aromas of currants, red plum, quince, violets, figs, molasses and blackberry. Medium bodied with a broad mid-palate structure that builds to complex layers...

Perfecting the old California classics, Robert Biale Vineyards has become a revered standard of heritage Vineyard Zinfandel and Petite Sirah in Napa Valley. Napa natives, school chums, and winery Founders,...

From a beautiful, historic site in the appellation, this red is grippy and earthy, with highlights of cedar and cigar that hit the palate first. It delivers full-bodied berry-pie notes...

The 2020 Affinity is an estate grown, single vineyard selection from La Londe Vineyard in Coombsville's Mt. George foothills just south of Stag's Leap. You'll find the signature Coombsville roasted...

The 2020 Affinity is an estate grown, single vineyard selection from La Londe Vineyard in Coombsville's Mt. George foothills just south of Stag's Leap. You'll find the signature Coombsville roasted...

Fragrant nose of blackcurrants, plums, cherries, bay leaves, pine needles, graphite and spice box. Full-bodied with firm, chewy tannins and bright acidity. Expressive and structured with a deep, concentrated core...

Currents of lavender, cedar and rich plum run through the bouquet. On the palate, energy abounds, and tannins are ripe, round, and lovely, providing the scaffolding for copious black berry,...

Currents of lavender, cedar and rich plum run through the bouquet. On the palate, energy abounds, and tannins are ripe, round, and lovely, providing the scaffolding for copious black berry,...

·Founded in 1992 in a small area of the St. George hills now known as Coombesville by Robert and Lynn Craig.·Robert Craig Winery crafts Cabernet from Coombsville, Mt. Veeder, Spring...

It offers mountain notes of sage, leather, cedar and graphite within a dense, structured frame of chocolate-covered blackberry.\n \n Producer Information\n Robert Craig Winery is a Californian wine producer primarily...

The 2018 Howell Mountain is a full-throttle Merlot experience with all the tannin structure and backbone that Howell Mountain brings. It couples an exotic perfume in the nose and dark...

Our 2019 “The Stick" from our Candlestick Ridge Vineyard is simply a tour-de-force Howell Mountain red wine. It reminds me of why Howell Mountain is such a unique place to...

Black Sears has “King of the Mountain” bragging rights on Howell Mountain - topping out at 2,400 feet, making it officially the highest vineyard on the mountain. The vineyard is...

There's a strong aroma of dark woods like mahogany on the nose of this bottle as well as a fresher, slightly tart strawberry tone. Dried mushroom and forest duff flavors...

The intense dark ruby red color of the Cabernet Sauvignon is reflective of this full-bodied, flavorful wine. The core of black currant and hints of cedar and spice along with...

Roasted meat, charcoal, elderberry, asphalt and smoke show on the nose of this blend of 46% Cabernet Sauvignon, 42% Merlot and 12% Malbec. The smoke extends into the palate, where...

Rich aromas of ripe black cherry accentuated by hints of cedar emanate from their 2016 Merlot. Lush, ruby-red color indicates the level of concentration yielded by the vintage and the...

Oak tones lead the aromas with notes of roasted coffee, bitter cacao and toasted wood. The palate presents fuller, riper fruit notes of blackberry and fresh and dried fig, prune...

A complex nose of fresh berries, olives, herbs and spices. Balanced, velvety palate with nice harmony and elegant tannins. Long, savory finish. Delicious.\n \n Producer Information\n \n Robert Mondavi Winery...

Aromas of vanilla and spice. Flavors of rich, juicy plum and blueberry. The texture s plush and full-bodied with lush tannins. Pair this malbec with rich stews and spicy dishes...

Ruby red in color, our rum barrel-aged Merlot fills the glass with rich aromas of molasses, maple, and black plum. Well balanced flavors of jammy plum and blackberries with toasted...

Missing some aromatic intensity, this wine opens up well on the palate to notes of black plum, black currant, black cherry, toasted wood, nutmeg, vanilla, licorice and chocolate. Tannins are...

Naturally Sweet Pinot Noir is a sweet style Pinot Noir made by gentle crushing and destemming the fruit, then arresting the wine midway through fermentation. Our fermentation protocol is designed...