Saintsbury Pinot Noir Pratt Vineyard Sonoma Coast 750 ML

Saintsbury Pratt Vineyard Pinot Noir is a red wine from the Sonoma Coast region of California. It has 14.5% alcohol and contains sulfites. \n The wine has aromas of sour cherry, boysenberry, cola, and fresh herbs. On the palate, it has flavors of rhubarb and ripe cherry. \n Some say the 2016 vintage has an exotic nose of rose and white pepper, with a palate of rich cherry-cordial flavor and lasting acidity. Others say the 2018 vintage is thick and densely layered with rhubarb, forested notes, and savory black tea. This wine is exotic on the nose in rose and white pepper, as it opens into a palate of thick rich cherry-cordial flavor and enduring acidity. The freshness complements the lushness of the fruit and maintains a lively aspect of brightness.\n Producer Information\n Saintsbury specializes in Chardonnay and Pinot Noir. The Chardonnay is fermented and aged in barrels coopered in Burgundy. Three styles of Pinot Noir are produced: "Garnet" is a fresh, lively wine full of cherry and raspberry fruit; the wine simply called Carneros Pinot Noir is a more classic rendition; and the Reserve Pinot Noir is the richest and most fully flavored of the vintage.