Melville Pinot Noir Estate Sta. Rita Hills 2020 750 ML
SKU: BB9636761
Product Details
Brand: | Melville |
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Country: | United States |
Region: | California |
Appellation: | Sta. Rita Hills |
Grapes Varietal: | Pinot Noir |
Wine Type: | Still |
Wine Style: | Red |
Vintage: | 2020 |
Size: | 750 ML |
Collections:2020, 750 ML, All Collection, All collection exclude no deals, California, California, Melville, Pinot Noir, Red, Sta. Rita Hills, Still, United States, Wine, Wine
Tags: 0, 0.14, 2020, 750 ML, California, Melville, Pinot Noir, Red, Sta. Rita Hills, Still, United States, Wine
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A young wine with youthful dark fruit and tension, and a strident expression of whole-cluster spice, this is exceedingly savory in its aromatics, with scents of olive and olive leaf, smoldering tobacco and gorse.\n Producer Information\n There is no place on earth quite like the Sta. Rita Hills. The highly unusual east-west (or transverse) mountain range, close proximity to the cold Pacific, consistent coastal fog, and steady afternoon breezes together create ideal conditions for growing cold-climate Chardonnay, Pinot Noir, and Syrah. Ron Melville and his sons recognized that these exceptional conditions, combined with their commitment to “winegrowing,†would result in wines of remarkable quality. Melville Vineyards was established in 1996 in the heart of the Sta. Rita Hills and has since become one of the most highly-regarded estates in California.With the guidance of Head Winegrower, Chad Melville, Melville’s full-time vineyard crew nurtures their 120 estate acres organically, paying close attention to the health of both the vines and the soil. Farming aggressively, yet carefully, and with the utmost respect to Mother Nature, helps encourage the vines to produce small amounts of intensely flavored/concentrated fruit. At the time of harvest, they consider the wines to already be made, and strive to not interfere with their natural path in the cellar. To this effect, they maintain a minimalist approach by aging their wines only in neutral French oak and stainless steel and utilize whole cluster fermentation to contribute to the depth, structure, and complexity of their wines.