Cabernet Sauvignon And Petit Verdot

Spiced plums and blackberries with dark chocolate, toasted spices and dry earth. Full and rich with sticky, melted tannins and mellow dark fruit in the middle. Plush and warm finish.\n...

The Excelsior Cabernet Sauvignon is a blackish plum in color with scents of ripe blackcurrants and plummy fruit. The soft ripe tannins balance toasty oak aromas and sweet fruit flavors....

Jet-black fruit to this such as dark plums and morello cherries as well as coffee beans, walnuts, licorice and hazelnuts. The palate is surprisingly vivacious with a line of refreshing...

Our Cabernet is dark garnet in color with juicy flavors of blueberry, blackberry, and black cherry. Most of the fruit for our Cabernet Sauvignon comes from the Lodi AVA, with...