Cabernet Sauvignon

A dark profile immediately appears. Black plum, grilled herbs, blackberry, liquid smoke, cured meat. Elegant with super finesse all coming together on a foundation of wet earth to complete this...

The name Kanonkop is derived from a hillock (kop) on the Simonsberg mountain above the wine estate from where, during the 17th and 18th centuries, a cannon (kanon) was fired...

Rich and ripe, with a caressing edge to its plum paste and cassis core, while melted red licorice, red tea and iron notes add range and length through the fine-grained...

The 2018 Cabernet Sauvignon comes all from the Klipsun Vineyard on Red Mountain and is a blend of 92% Cabernet Sauvignon, 4% Merlot, and 4% Syrah that spent 20 months...

The aromas of this Knights Valley Cabernet Sauvignon begin with fragrant sweet red raspberry, cassis, and a warm undertone of mushrooms sauteed in butter. A wonderful mix of inviting flavors,...

Barrel aromas are at the fore initially, with notes of roasted coffee bean, vanilla, chocolate and char in front of plum and cherry. Plump, juicy fruit and barrel flavors follow,...

Aromas of black fruit, chocolate and mint on the nose. Full-bodied with chewy tannins. Structured and juicy on the palate with an energetic, savory finish with length.\n \n Producer Information\n...

Aromas of pine needles, asphalt, graphite and black fruit follow through to a full-bodied and chewy palate with so much tannin, giving this real Howell Mountain character.\n Producer Information\n The...

Aromas of pine needles, asphalt, graphite and black fruit follow through to a full-bodied and chewy palate with so much tannin, giving this real Howell Mountain character.\n Producer Information\n The...

The 2018 Vin Perdu is a blend of 38% Syrah, 33% Cabernet Sauvignon, 12% Petit Verdot, 11% Cabernet Franc and 6% Merlot. Deep garnet-purple in color, it comes skipping out...

In 1959, when the revolution rarefied her beloved Cuba, Matilde Lamadrid sent her son Guillermo Garcia Lamadrid to the United States to protect him and -at the age of eleven-...

Firm in texture and built for aging, this full-bodied and appropriately tannic wine boasts cranberry, blackberry and sage flavors.\n Producer Information\n Lancaster Estate is a vineyard and winery in the...

Firm in texture and built for aging, this full-bodied and appropriately tannic wine boasts cranberry, blackberry and sage flavors.\n Producer Information\n Lancaster Estate is a vineyard and winery in the...

Lapostolle was founded in 1994 by Alexandra Marnier Lapostolle and husband Cyril de Bournet upon their discovery of a unique Clos in the Apalta Valley sheltering 100 year-old pre-phylloxera vines....

Beautiful aromas of currants, blackberries and flowers follow through to a full body with ultra fine tannins that are polished and so long and persistent. Linear and very, very fine,...

Offers a tasty mix of gently mulled blackberry and red currant fruit flavors, laced with subtle herb and iron accents along the way. Judicious toast lets everything knit, keeping a...

This is an extrovert, with singed vanilla, mocha and violet notes gilding a ripe, lush core of plum, blackberry and black currant fruit. Ends with a frankly toasty tug on...

Cabernet Sauvignon grapes are grown in specific viticultural area of Napareuli Micro-zone, Kakheti ( East part of Georgia).nbsp; Wine is distinguished by deep purple color, with harmonic aromas of prune,...

An attractive cabernet sauvignon with blackcurrant, tobacco and some spice. It’s medium-bodied with round tannins and a flavorful finish. Very typical for a cab. 85% cabernet, 10% syrah and 5%...

Dark plums, black cherries, grilled herbs and smoke on the nose. It’s full-bodied with firm, sleek tannins. Supple and juicy with fresh acidity. Savory, flavorful finish.\n Producer Information\n Louis M....

The Arizu family has a strong European legacy that dates back to the XVIII century, to the small village of Unzue in the Basque country.In 1890, Leoncio Arizu arrived in...

For 45 years, Markham Vineyards has been a leader in crafting world-class Bordeaux varietals in Napa Valley, with Merlot taking center stage.\nWe honor the heritage of the remarkable Napa Valley...

Cocoa bean, licorice and clove notes to the blackberries and salted plums on the nose. A hint of tobacco savoriness, too. Smoothly rendered on the medium-bodied palate, with nice fluidity...

Some vivid tobacco leaves and olives to the dark plums, cassis and cedary wood. A hint of chocolate, too. Juicy and firm on the palate, showing nice dryness and poise....

Complex and polished with deep red fruit and powerful core of dusty earth. Tart cherry, elderberry with touches of savory herbs. Sweet cocoa dust and nutmeg with structured, supple tannins...

Matthew Fritz 2018 Cabernet Sauvignon is bursting with ripe red cherry, raspberry and blackberry. Nuances of bell pepper, cedar and sandalwood round out the aromas. The palate is lively with...

In 1992, when we first started making our Winemaker’s Handprint Merlot, merlot was a denigrated, under-rated varietal. We needed a way to let folks know that we stood by Merlot—that...

Since planting the first wine grapes in the Horse Heaven Hills back in 1972, the Mercer family has prided itself on growing a solid base of the Cabernet Sauvignon varietal....

This Cabernet Sauvignon is balanced, soft and approachable with flavors of blackberry, cherry, chocolate, and subtle spice notes.\n \n Producer Information\n Merf stands for something, More importantly, someone: David "Merf"...

Drawn from three top Napa vineyards: Stagecoach, Hardman and Rancho Chimiles with each vineyard fermented separately in small tanks. Native fermentation started after a 5-day cold soak and reached a...

Aromas of blackberries, blueberries, red plums, cedar, vanilla and baking spices. It’s full-bodied with firm tannins. Structured and powerful with a rich core of fruit on the center-palate and a...

Aromas of blackberries, blueberries, red plums, cedar, vanilla and baking spices. It’s full-bodied with firm tannins. Structured and powerful with a rich core of fruit on the center-palate and a...

The nose is full of rich notes of black currant and black cherry, freshly brewed coffee, a slight hint of vanilla, and a little bit of spiciness. The entry is...

This has a pretty nose of blackcurrants, black cherries, lavender, iodine, pecans and graphite. Some chocolate orange. Medium-bodied with firm, fine-grained tannins and vibrant acidity. Hints of herbs and earth....

Beautifully deep and concentrated ruby-red color with purplish highlights. The nose conjures up black fruit notes (wild blackberry jam), spices (green and black pepper). The tannins are very present with...

This packs in lots of dense yet sleek blackberry, mulberry and black currant fruit flavors, while anise, sassafras and violet notes add range throughout. There's plenty of structure embedded as...

This packs in lots of dense yet sleek blackberry, mulberry and black currant fruit flavors, while anise, sassafras and violet notes add range throughout. There's plenty of structure embedded as...

This packs in lots of dense yet sleek blackberry, mulberry and black currant fruit flavors, while anise, sassafras and violet notes add range throughout. There's plenty of structure embedded as...

Intense dark color. The nose shows restraint, with aromas of complex black berry, licorice and cedar notes. The palate is rounded and fresh followed by fine, dense tannins. This is...

Packed with dark currant paste, warmed fig and blackberry preserve flavors, this brims with rich fruit. Grounded, with strong tug of loam and a singed cedar note that melds nicely...