Bonollo Umberto Grappa of Amarone is a grappa distilled from the grape marc of Amarone della Valpolicella, a prestigious red wine from the Veneto region of Italy. The marc is fermented and then distilled in a discontinuous still, which preserves the rich aromas and flavors of the grapes.\n \n The grappa is then aged in stainless steel tanks for a minimum of 12 months, which allows it to mellow and develop its complexity. The result is a clear, amber-colored spirit with a complex and elegant bouquet.\n \n On the nose, the grappa reveals aromas of dried fruit, raisin, prune, and spice. On the palate, it is full-bodied and round, with flavors of dried fruit, chocolate, and vanilla. The finish is long and lingering, with a hint of sweetness.\n \n Bonollo Umberto Grappa of Amarone is a high-quality grappa that is perfect for sipping neat or enjoying after a meal. It is also a popular ingredient in cocktails.