Barolo

Founded in 1761, Borgogno is the oldest continuously operating winery in Barolo. Cesare Borgogno expanded the winery's production in the 1920s and commercial success followed as he became one of...

The most historical winery in Barolo, dating back to 1761. The Langa's underground cellars are still a rare historical memory. The wines are still prepared according to tradition: extended spontaneous...

The Giacomo Borgogno Barolo Liste 2017 enchants with its complexity and refinement. It smells of dried roses, dark fruit and subtle chocolate, with an elegant undertone of wet earth. On...

Plums, walnuts, iron and dried flowers on the nose. Some ink undertones. Full-bodied with encompassing tannins that are chewy and polished. Needs time to open. Flavorful finish.\n \n Producer Information\n...

The 2018 Barolo is streamlined and one-dimensional with wild cherry, lavender, tilled earth and light spice. This pretty wine delivers on the basics of the Nebbiolo grape with silky tannins...

Our "Castelletto" vineyard is located in the municipality of Monforte d'Alba and gives a particularly aromatic and tense wine. The spicy and medicinal notes dominate a fresh and vertical palate.\n\nPairing:...

This has a shy nose that eventually reveals camphor, resin and underbrush. The youthfully austere palate shows dried cherry, blood orange, tobacco and vanilla alongside fresh acidity while firm, grainy...

This Barolo from the Gagliardo estate is a blend of several plots of Nebbiolo from different villages in the village: La Morra, Monforte, Serralunga, Barolo, Verduno. The harvest is carried...

Notes of fennel and tobacco weave through this wine’s juicy black-cherry fl avors. The fruit feels crisp and precise, full of energy, and the wine is already layered and complex,...

This 36-year-old site sits at almost 400 metres’ altitude, a natural amphitheatre overlooking the rolling Roero to the east. Richer, darker soils give it a more generous expression than Davide’s...

This is linear and taut, with a chalky matrix of tannins underneath cherry, strawberry, eucalyptus and tar notes. The tannins gain the upper hand on the finish for now, yet...

Taking over a well-established Barolo estate at the tender age of 24 might cause one to flinch at the prospect, but for Giulia Negri, the latest in a 150-year line...

Giulia Negri's Barolo "Marassio" is a beautiful expression of the La Morra terroir, which always gives immediate and easier wines, opened immediately on floral and fresh notes and with silkier...

The Giulia Negri Serradenari Barolo is a renowned Italian red wine, offering a unique flavor profile of fruity aromas tempered by woody, spicy notes. Produced in the traditional Barolo-style, it...

At 520 meters above sea level, the Serradenari cru is home to the highest vineyards in the Barolo appellation, with sweeping views of the Langhe hills and snowcapped Alps on...

This Barolo comes from the Gianetto cru in Serralunga d’Alba with a prime southeastern exposure to catch the morning sun. The Barolos of Serralunga are renowned for their power and...

This Barolo comes from the Gianetto cru in Serralunga d'Alba with a prime southeastern exposure to catch the morning sun. The Barolos of Serralunga are renowned for their power and...

Guido Porro Barolo Vigna Lazzairasco 2018 is a red wine from the Piedmont region of Italy. It's made from Nebbiolo grapes grown in the Lazzairasco vineyard, which is located on...

This is a superb wine, tasted immediately after the more precocious, younger-vine, redder-fruited S. Caterina. Full-bodied as any Barolo is, but savory, taut and detailed, which only the best examples...

Don’t finish that ribeye without first pouring yourself a glass of this enchanting Barolo from one of the region’s most hallowed vineyards, Vigna Rionda. Already elegant, this Barolo shows astonishing...

The Guido Porro Barolo Vigna Santa Caterina 2018 is a dry, full-bodied, Italian Barolo wine that's aged in large Slavonian oak casks. It has a deep, chewy structure with delicate...

Guido Porro's Santa Caterina is a perfect example of the finesse, complexity, and longevity this cru can achieve, specifically when crafted via traditional production methods such as spontaneous fermentation, long...

Intense vibrant ruby red color. Shows aromas of very polished plum, fig and raspberry notes and well balanced toast. Powerful and very concentrated, with perfect Nebbiolo tannins and a long...

A full-bodied red with classic aromas of sour cherries, dried leaves, dried orange peel and tar. Juicy and mouthwatering on the palate with plenty of refreshing citrus zest, framed by...

Ruby red color with garnet reflection. It is rich to the nose in various nuances, sometimes more oriented to small fruits, others to spices, others to floral and vegetable notes....

The tradition in the old country farmsteads was to plant a tree in the middle of the courtyard, to give shade in the long and sunny summer days. Lo Zoccolaio...

This boutique winery is set around a charming farmhouse on the Bricco del Barolo hill with 75 acres of vineyards in Barolo, Monforte, Novello and Verduno. Their striking labels are...

Very pleasant, fruity aromas of sweet wild strawberries and crushed raspberries follow through to a full-bodied palate with fine and firm tannins and plenty of fruity flavor, turning to a...

A deep red in the glass introduces aromas of pure cherries and plums accented with spice, graphite, eucalyptus and licorice. Warm and dry character with firm tannins balanced by a...

The Vaira family has turned out a magnificent set of Barolos at both their own winery and at Baudana...As always, the Barolos are all about finesse and nuance, very much...

Austere and very mineral expression of Barolo. Aromas of dark cherries and raspberries jump out vividly from the glass. Hints of iron, menthol, new leather add to the depth and...

The Vaira family has turned out a magnificent set of Barolos at both their own winery and at Baudana...As always, the Barolos are all about finesse and nuance, very much...

Marcarini Barolo Brunate 2018 is a 100% Nebbiolo red wine from Piedmont, Italy. It's a powerful, broad wine with notes of spice, balsamic, dark cherry, plum, leather, menthol, incense, and...

Aromas of eucalyptus oil and rose mingle with forest floor and red berry. It's linear and polished, showing cherry soaked in spirits, raspberry compote and licorice alongside taut, fine-grained tannins.\n...

Aromas of eucalyptus oil and rose mingle with forest floor and red berry. It's linear and polished, showing cherry soaked in spirits, raspberry compote and licorice alongside taut, fine-grained tannins.\n...

The color is a beautiful garnet red enriched with ruby reflections. On the nose it presents a rich fresh bouquet, elegant dominated by floweriness, with memories of flower petals, such...

Marcarini was founded in the 1850s in the province of Cuneo. Today the winery is owned by Manuel Marchetti with Armando Cordero acting as the winemaker. Marcarini currently has 42...

Marcarini is an Italian wine producer in the northwestern wine-producing region of Piedmont, known for its Barolo and Barbera d'Alba and Dolcetto d'Alba labels. Indeed, the estate specializes in producing...

Marcarini was founded in the 1850s in the province of Cuneo. Today the winery is owned by Manuel Marchetti with Armando Cordero acting as the winemaker. Marcarini currently has 42...

Marcarini was founded in the 1850s in the province of Cuneo. Today the winery is owned by Manuel Marchetti with Armando Cordero acting as the winemaker. Marcarini currently has 42...