Australia

Established in 1979, Paxton is a family-owned wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on managing and growing...

A strong vintage for warmer-climate shiraz and this wine is certainly reaping the benefits. The nose has such eclectic fruit aromas that run a full spectrum, from the lighter spiced...

Has quite a distinctive McLaren Vale nose of ripe red and dark-plum aromas, as well as spice and cedary oak. The palate delivers a creamy feel and a plush texture....

Elegant, smooth and supple, showing off cedar, black tea and sandalwood aromas, with plenty of restraint. The raspberry coulis, dark chocolate cherry and blood orange notes at the center are...

Shows a very strident, oak-driven nose with cedar and spice that’s overlaid on ripe blackcurrant, red plum and cherry. Pepper and cocoa powder, too. The palate has a sinewy feel...

An amalgam of redcurrant and blackcurrant aromas with cedary and leafy tones, dark berries and pepper and plenty of oak strut. The palate has a deep vein of black-fruit flavors,...

Plum red with a nose of spice. A swirl releases an aromatic kaleidoscope of cumin, fresh clove, paprika and cardamom. Aromas of roasted spring vegetables in olive oil, with lamb...

Dark ruby ​​garnet, violet reflections, wider water rim. With a fine touch of liquorice, ethereal black berry fruit, delicate tobacco nuances. Medium complexity, red berry fruit, subtle tannins, pleasant acidity,...

Penfolds Shiraz Cabernet Sauvignon Max's South Australia 2016 750 ML Penfolds Shiraz Cabernet Sauvignon Max's South Australia 2016 750 ML

This starts with a deeply spicy and brooding nose that packs plenty of (100% new) American oak, some smoked vanilla and ripe dark plums and berries. The palate has a...

Black red in the glass. In the nose fruity after red mulberries, raspberries, blueberry and blackberries. Slightly earthy notes with hints of sweet pepper. Elegant and smooth on the palate...

An excellent introduction to the Penfolds Shiraz style, this is rich and chocolaty with oodles of plum, blackberry, warm pavement, green peppercorn and bay leaf. It's opulent but well-structured. There's...

A youthful Tawny, Club displays depth and intensity, relying on a wonderful combination of fruit and spirit to provide freshness, weight and a full, flavoursome finish.\n \n Producer Information\n Penfolds...

A great St. Henri and, although multi-regional, this is very much a wine that speaks of the Barossa Valley, with aromas of ripe blackberries and red plums that are so...

Immediately spicy and complex, this has a rich blackberry and dark-plum nose, together with dark-chocolate and tarry, earthy elements. The palate has a very rich, fleshy feel with such ripe...

Pernot Belicard's Puligny and Meursault wines are the best White Burgundies you've probably never heard of. Philippe Pernot trained at the knee of Meursault great Paul Pernot, his grandfather, and...

Solve every steakhouse wine-ordering quandary with this bottle, which features enough structure to stand up to rare beef without any excessive weight. Hints of vanilla and dark chocolate add depth...

Attractive spicy, blueberry fruit with some choc/mint undertones as well as a little earthiness that adds some interest and complexity. The oakis very much in the background and does not...

The Pikes estate is situated in the picturesque Polish Hill sub region of South Australia’s beautiful Clare Valley. Brothers Andrew and Neil Pike established Pikes Wines in 1984 and continue...

Primary and bold, with wonderfully pure and succulent red fruits. The palate is sinewy, but with fine tannins and fresh acidity. It evolves beautifully in the glass, an exciting, textured...

2018 was an extremely good red vintage for Clare, slightly warmer than average, but vineyards by and large achieved a great balance of fruit and acid.\n \n Producer Information\n We've...

Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.

Red Schooner Voyage 11 750 ML\n \n Grapes for this Malbec are grown in the Andes Mountains of Argentina, then chilled and transported by ocean voyage to Caymus, where we...

Our new “Red Wine of the World,” this red blend is sourced from famed regions of southern Australia, the Barossa Valley and McLaren Vale. Mostly Shiraz with a small amount...

The Red Schooner by Caymus Transit No.2 is powerful and lasting. This wine delivers aromas and flavors of black licorice, black fruit, and oak. Producer Information Red Schooner started with...

Our new “Red Wine of the World,” this red blend is sourced from famed regions of southern Australia, the Barossa Valley and McLaren Vale. Consisting of Grenache, Shiraz and Mataro...

Our new “Red Wine of the World,” this red blend is sourced from famed regions of southern Australia, the Barossa Valley and McLaren Vale. Consisting of Grenache, Shiraz and Mataro...

Red Schooner Transit 3 Australia 750 ML Our new “Red Wine of the World,” this red blend is sourced from famed regions of southern Australia, the Barossa Valley and McLaren...

Lovely fresh nose, with deep-set fruit that is fresh yet creamy, with a minty vanilla sweetness, but some restraint. There is plenty of black fruit on the palate, with cassis...

This is very floral, with lots of violets, together with such attractive blueberries, blackcurrants, cherries, terra cotta and fresh herbs. The palate is very intense, with rich, fine tannins that...

As treacherous as it is beautiful, Western Australia’s rugged southwest coastline is littered with shipwrecks – the wreck of the Ringbolt being one of them. Sunk in the late 1800s...

This wine is a full-flavoured, yet finely structured Cabernet of classical appeal: blackberry, dried leaves and fine gravelly tannin. Aromas of blackcurrant leaf, bramble and black cherry signal the depth...

The Signature Series McLaren Vale Shiraz from Robert Oatley is a soft, fleshy-textured Shiraz displaying blueberries and spice, supple tannins and stylish French oak influence.\n \n Producer Information\n Robert Oatley...

This wine offers plush, brambly cherry and blackberry aromas, alongside clove, dried flower and warm stone accents. The palate has a similar vibe, with rounded, plump fruit framed by sandy,...

Deep purple red; dark rye bread, blood orange and dark berry fruit character with hint of chocolate; mid-framed and bold with a spicy finish.\n \n Producer Information\n Rosemount Estate is...

Both The Prisoner Wine Company's brand name and their namesake wine, The Prisoner, are inspired by early 1800s Spanish artist Francisco de Goya's sketch "Le Petit Prisoner," part of a...

It presents itself with great elegance and charm with precise aromas, imposing but very fine tannins and great length.

The palate is powerful and complex. A wine of great finesse and an impressive length in the mouth.

Shaw + Smith was established in 1989 by cousins Michael Hill Smith MW and Martin Shaw. They make wines exclusively from the Adelaide Hills, from varieties that suit the cooler...

Wears its regional and varietal pedigree on its sleeve. Rich and flavoursome as it is, there's a feeling of controlled power about this wine. At its core is blackberry fruit;...