And Inzolia

Amber with streaks of brown gold. Intense with subtle hints of oak and dried fruit. Balanced with a characteristic taste of almonds and hints of liquorice. \n \n Producer Information...

Amber, golden colour. Nutty, salty flavours with a hint of orange and decent acidity. Complex and zesty, with good length. \n \n Producer Information \n \n Founded in 1880, the...

Opici Marsala has a rich golden color with a pleasant baked nose and a dry, nutty taste. It is great for cooking or drinking.\n \n Producer Information\n With roots in...

Dry - golden in color, with a pleasant, baked nose and a dry, nutty taste. Sweet - deep gold in hue, with a creamy, cooked fragrance, a warm, mouth-filling taste...